Flag Leaf Bakery

Flag Leaf Bakery We are a small bakery in Greenfield, NH specializing in croissants and naturally leavened, grain forward hearth loaves
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Menu this week Friday Bread 🍞 - Country Sourdough- Approachable Loaf Sourdough- Sesame Semolina Sourdough- Bialys and Fo...
06/11/2026

Menu this week

Friday Bread 🍞
- Country Sourdough
- Approachable Loaf Sourdough
- Sesame Semolina Sourdough
- Bialys and Focaccia

Saturday Bread 🥨
- Country Sourdough
- Fig and Toasted Walnut Sourdough
- Olive and Rosemary Sourdough
- Spelt Sourdough
- Bialys and Focaccia
- Pretzels and Baguettes
- we are taking a break from pizza for the time being

Pastry 🥐
- Strawberry Rhubarb Jam and Vanilla Cream Cruffins
- Plain, Chocolate, Almond, and Ham, Swiss and Mustard Croissants
- Morning Buns and Kouign Amanns
- Pecan Pull Aparts
- Millionaire Bars and Chocolate Chip Cookies
- Nectarine and Cream Cheese Brioche
- White Nectaring and Vanilla Cream Danish
- Coconut Cream Pie Friday and Mango Lassi Pie Saturday
- Dried Cranberry and Candied Orange Scones

Back at the today from 3-6We will have Country sourdoughEverything seasoning sourdough Focaccia topped with zaatar (pic...
06/10/2026

Back at the today from 3-6

We will have

Country sourdough
Everything seasoning sourdough
Focaccia topped with zaatar (pictured)
Bialys
Pretzels
Baguettes

See ya there.

Passion fruit chiffon in the case today. We are late to post this, it is almost sold out. We will bring this flavor back...
06/05/2026

Passion fruit chiffon in the case today. We are late to post this, it is almost sold out. We will bring this flavor back. Tomorrow the pie will be chocolate cream.

Menu this weekFriday Bread 🍞 - Country Sourdough- Approachable Loaf Sourdough- Roasted Sweet Potato, Turmeric, and Alepp...
06/04/2026

Menu this week

Friday Bread 🍞
- Country Sourdough
- Approachable Loaf Sourdough
- Roasted Sweet Potato, Turmeric, and Aleppo Pepper Sourdough
- Bialys and Focaccia

Saturday Bread 🥨
- Country Sourdough
- Buttermilk Ranch and Roasted Potato Sourdough
- Seeded Country Sourdough
- 100% Spelt Sourdough
- Bialys and Focaccia
- Baguettes and Pretzels
- no pizza

Pastry 🥐
- Rhubarb Jam and Vanilla Cream Cruffins
- Plain, Chocolate, Almond, and Ham, Mustard and Swiss Croissants
- Morning Buns and Kouign Amanns
- Pecan Pull Aparts
- Dried Cherry and Chocolate Scones
- Millionaire Bars and Chocolate Chip Cookies
- Cream Cheese Brioche Buns with Jam

Thank you to our friends Dorothy and Tina for our wonderful and organic Rhubarb this week.

Trialing loaves for someday sandwiches and as such we will have a few extra large ciabatta loaves on the shelves today. ...
05/29/2026

Trialing loaves for someday sandwiches and as such we will have a few extra large ciabatta loaves on the shelves today. Get one, make a giant sandwich and tag us.

Menu this weekFriday Bread 🍞 - Country Sourdough- Approachable Sourdough Loaf- Olive and Rosemary Sourdough- Bialys and ...
05/28/2026

Menu this week

Friday Bread 🍞
- Country Sourdough
- Approachable Sourdough Loaf
- Olive and Rosemary Sourdough
- Bialys and Focaccia

Saturday Bread 🥨
- Country Sourdough
- Semolina Sesame Sourdough
- Roasted Potato and Cheddar Sourdough
- Spelt Sourdough
- Bialys and Focaccia
- Baguettes and Pretzels
- No Pizza this Week

Pastry 🥐
- Raspberries and Cream Cruffins
- Plain, Chocolate, Almond, and Ham, Swiss, and Mustard Croissants
- Morning Buns and Kouign Amanns
- Pecan Pull Aparts
- Candied Ginger and Lemon Scones
- Rhubarb and Cream Danish
- Millionaire Shortbread and Chocolate Chip Cookies
- London Fog Tea Cake

📸 cardamom and honey Cruffin from last week.

today 3-6pmWe will have.Country sourdoughSweet potato, Aleppo, turmeric sourdoughbaguettesFocaccia BialysPretzels.
05/27/2026

today 3-6pm

We will have.

Country sourdough
Sweet potato, Aleppo, turmeric sourdough
baguettes
Focaccia
Bialys
Pretzels.

The bakery has some news! The pastry baker Mel is in the family way, and John and Mel are expecting their first baby at ...
05/24/2026

The bakery has some news! The pastry baker Mel is in the family way, and John and Mel are expecting their first baby at the end of June. What does this mean for the bakery? We will have some irregular hours for a little while when the baby arrives. Please keep an eye on our socials next month for updates on temporary hours. The bakery will most likely be closed for a few weeks after the baby is born. We will then try to open with limited hours and availability as we adjust to being new parents. We appreciate everyone’s understanding as we figure out this upcoming big life change. Thank you all and see you next weekend for bread and pastries 🥐 🍞

100% spelt, on the shelves today!
05/23/2026

100% spelt, on the shelves today!

The Danish today is nectarine and vanilla cream, flavor inspiration brought to the bakery by our birthday gal Emily 🎊
05/22/2026

The Danish today is nectarine and vanilla cream, flavor inspiration brought to the bakery by our birthday gal Emily 🎊

Address

792 Forest Road
Greenfield, NH
03047

Opening Hours

Friday 9am - 2pm
Saturday 9am - 2pm

Website

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