08/20/2026
The wait is almost over. Oktoberfest season starts with the first pour that's golden, smooth, and malt-forward, with just enough richness to make every sip feel like a celebration. Built for cold pints and patio tables as we usher in the new season's arrival.
And when it comes to pairing, go big. Think bratwurst off the grill, crispy schnitzel, roasted pork, or a warm pretzel with mustard. The malt sweetness and clean finish make it a natural match for big, savory flavors.
Hinterland Oktoberfest will be pouring in the taproom and in cans for a limited time. Follow us on social media for release updates!