Mama’s Mercantile & Eatery

10/01/2026

It’s Thursday, which means tonight through Sunday our Lamb Shank is available again. You can find this and other new additions on our new and improved main menu. Thank you Washtenaw Meats for the amazing lamb.

Open tonight till 9PM!

And psssst, all craft cocktails are $10 today 😍

09/28/2026

We change our cocktail menu with the seasons, but some cocktails are so good they make the line up year after year. The Vampire Bite is here for the third year running and is a star 🤩

Dinner specials this week:
• Lamb Shank Shepherds Pie
• Buttermilk Fried Chicken Dinner with white pepper gravy.

Both come with a homemade sourdough roll and a starter salad.

Open till 9PM. We can’t wait to have you!

09/27/2026

good morning ☀️🎃🥞

09/25/2026

Lamb Shank Osso Bucco.

Local lamb. Rich sauce. Creamy polenta. Fresh gremolata.

A show stopper.

Available Thursdays through Sundays for dinner only.

09/25/2026

Fall specials menus (lunch/dinner and brunch) are live! 🍁🕸️🍂🎃🍗

Additionally we have redone both our main menus and our kids menus. 🤩 So much to come check out.

We can’t wait to serve you.

09/17/2026

If you’re reading this….fall cocktails are live 😍

Menus are in route from shipping but we couldn’t let one more cocktail Thursday go by without serving these. And damn y’all, they are GOOD.

Every Thursday all our craft cocktails are $10. Open 11AM - 9PM and the fantastic Ian Stewart will be there from 6-8 serenading you all inside.

We can’t wait to have you!

09/16/2026

We still have a few of these gorgeous specials left. Come in tonight and pair it with some w**e! Bottles half off on Wednesdays. Cin cin! 🥂

On special tonight - Eggplant Parm Crepes 🍝

Eggplant crepes made with local eggplant stuffed with a sweet ricotta filling. Pan fried in a oanko crust and served over spaghetti courtesy of Carosello Pasta and a classic red sauce with home grown basil. Served with a starter salad. Red w**e optional 😉

09/15/2026

On special tonight - Eggplant Parm Crepes 🍝

Eggplant crepes made with local eggplant stuffed with a sweet ricotta filling. Pan fried in a oanko crust and served over spaghetti courtesy of Carosello Pasta and a classic red sauce with home grown basil. Served with a starter salad. Red w**e optional 😉

09/11/2026

Last call on those sweet summertime specials…

Including everyone’s new favorite pizza - the Peach & Prosciutto.

She’ll be back next year, but you better come say goodbye before she leaves for the season.

Open today 11AM-9PM, Saturday and Sunday starting at 9AM. We can’t wait to have you. 💛

09/07/2026

Open regular hours today (11AM - 9PM).

We can’t wait to serve you!