Mi Dia From Scratch - Grapevine

Mi Dia From Scratch - Grapevine Fresh ideas, authentic ingredients, skillfully prepared is our motto here at Mí Día From Scratch.
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We invite you to take a vacation from your day and let the flavors of Mexico take you away. Only at Mí Día From Scratch can you experience a true fusion of the past and present. Our foods are designed to entice your taste buds by melding New Mexico's Hatch green and red chilies with some of your old-time favorites. The result is a fresh, new twist on tried-and-true favorites; all made From Scratch

with only the highest quality ingredients. So let us take you on a trip, deep into the heard of old Mexico.

Starting September with…Our Food of the Month: American Wagyu Ribeye FajitasWood Grilled Wagyu Ribeye, Caramelized Onion...
09/03/2026

Starting September with…

Our Food of the Month:
American Wagyu Ribeye Fajitas

Wood Grilled Wagyu Ribeye, Caramelized Onions, Bone Marrow Butter. Served With Guajillo Rice, Oaxacan Black Beans, Guacamole, Sour Cream, Cheese & Flour Tortillas.
🥩🌶️

Meet our September Margarita of the MonthFig and BerryHornitos Reposado and Cointreau meet luscious fig and wild berrie...
09/02/2026

Meet our September Margarita of the Month

Fig and Berry

Hornitos Reposado and Cointreau meet luscious fig and wild berries, layered with fresh lime and a subtle touch of agave for a margarita that’s rich yet refreshingly balanced.🍸🍓✨

Soaking up the summer breeze on National Eat Outside Day! ☀️🌮🍹There’s no better spot to celebrate than on our breezy out...
08/31/2026

Soaking up the summer breeze on National Eat Outside Day! ☀️🌮🍹There’s no better spot to celebrate than on our breezy outdoor patio with a cold margarita in hand and a fresh plate of artisanal street tacos. Good food, great drinks, and open skies

Our limited-edition Hatch menu is only around for a few more days. Whether you're craving our Fried Chicken Hatch Tacos,...
08/28/2026

Our limited-edition Hatch menu is only around for a few more days. Whether you're craving our Fried Chicken Hatch Tacos, Pork Carnitas Hatch Enchiladas, or a warm bowl of Hatch Chile Queso, now is the time to get your craving satisfied. Come see us this weekend before these seasonal favorites disappear! 🌶️🏃‍♂️

We bring the party to you! Fall and holiday dates are filling up fast! Head over to to book your date today.
08/25/2026

We bring the party to you! Fall and holiday dates are filling up fast! Head over to to book your date today.

Happy National Bacon Lovers Day! 🥓 We take our bacon seriously at Mi Dia.1️⃣ Tableside Guacamole: Custom-made right at y...
08/20/2026

Happy National Bacon Lovers Day! 🥓 We take our bacon seriously at Mi Dia.

1️⃣ Tableside Guacamole: Custom-made right at your table—choose your heat level, don't forget to ask for extra crispy bacon mixed in! 2️⃣ Weekend Brunch: Order the Tacos de Canasta with applewood smoked bacon or treat yourself to our famous Bacon Waffles!

Our signature drink, Hell Freezes Over, features our house-infused Hatch Green Chili Hornitos Blanco Tequila, Cointreau,...
08/18/2026

Our signature drink, Hell Freezes Over, features our house-infused Hatch Green Chili Hornitos Blanco Tequila, Cointreau, fresh lime, cucumber, basil, and organic agave nectar—served smokin’ on dry ice with a Hatch chile salt rim. It’s an entire experience in a glass!

Rum lovers, today is your day! 🍹 Rum Day calls for a trip to Mi Dia From Scratch. While we’re famous for our 100% Blue ...
08/16/2026

Rum lovers, today is your day! 🍹 Rum Day calls for a trip to Mi Dia From Scratch. While we’re famous for our 100% Blue Agave tequilas, our bartenders craft incredible rum cocktails too! Order up a fresh Guadalajara Mojito—mint, fresh lime, organic agave, and sparkling water—or ask your mixologist to stir up something special.

Looking for the perfect setting for your next rehearsal dinner, birthday celebration, or private dinner party? It’s not ...
08/15/2026

Looking for the perfect setting for your next rehearsal dinner, birthday celebration, or private dinner party? It’s not too early to start thinking about holidays! 🥂✨

Our West Plano Village location features an elegant, private dining room designed to host your special moments with style. Enjoy personalized scratch-made menus, handcrafted tequilas, and dedicated service in an intimate, picturesque setting.

Greek Life kickoffs, Bid Day celebrations, and alumni gatherings—we’re ready for Rush Week! 🎓✨ Elevate your chapter’s fa...
08/14/2026

Greek Life kickoffs, Bid Day celebrations, and alumni gatherings—we’re ready for Rush Week! 🎓✨ Elevate your chapter’s fall events with artisanal street tacos, warm queso, and scratch-made sides that everyone will love.

Sunday brunch hits different at Mi Dia 🥂✨Satisfy those sweet and savory cravings with our Chef’s Chicken & Waffles—bacon...
08/09/2026

Sunday brunch hits different at Mi Dia 🥂✨

Satisfy those sweet and savory cravings with our Chef’s Chicken & Waffles—bacon waffles stacked with cornflake-breaded chicken, a fried egg, and drizzled with bourbon maple agave. Pair it with a fresh Mimosa or our signature Hatch Me If You Can! Bloody Maria for the ultimate weekend treat.

08/06/2026

Meet the star of our Hatch Chile menu: Tacos Perrones 🌮🔥

House-made flour tortillas packed with wood-grilled skirt steak, melted jack cheese, roasted Hatch chiles, frijoles, pickled onions, and fresh avocado purée. Served with guajillo rice, refried beans, and our spicy chile árbol salsa. One bite and you’ll understand why Hatch season is our favorite time of year.

Address

1295 S Main Street
Grapevine, TX
76051

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 11pm
Saturday 11am - 11pm
Sunday 11am - 10pm

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