07/09/2026
Featuring local basil from Mud Lake Farms this BBQ salmon dish is “peak summer”. This dish and much more for your summer plate available now at Making Thyme Kitchen!
Made from scratch ready-to-cook dinner entrées and ready-to-eat, sides, salads and sweets. Locally Oven ready and ready-to-eat entrees and sides.
2409 Eastern Avenue SE
Grand Rapids, MI
49507
| Monday | 10am - 6:30pm |
| Tuesday | 10am - 6:30pm |
| Wednesday | 10am - 6:30pm |
| Thursday | 10am - 6:30pm |
| Friday | 10am - 6:30pm |
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