10/01/2026
🚨 *October Menu PHOTO DROPPPP!!!!* 🚨
We sell out often, TEXT your order to 616-999-9300 and we’ll save them all day 😍
Brookie - Chocolate cake filled with cookie dough, topped with brownie cookie dough frosting and a chocolate chip cookie
Hard C***r and Donuts - Hard apple c***r cake topped with hard c***r and cinnamon frosting, salted caramel sauce, and a miniature donut
Pumpkin Cheesecake - Pumpkin cake filled with cheesecake, topped with cheesecake frosting, pumpkin filling, and graham crumble
Peanut Butter Twix - Peanut butter cake filled with salted caramel, topped with peanut butter frosting topped with chocolate ganache and crushed Twix
Vanilla Bean Buttermilk Browned Butter Cookie Dough - Vanilla bean buttermilk cake filled with cookie dough, topped with browned butter swiss meringue frosting and caramel
Birthday Cake Oreo - Birthday cake Oreo confetti cake topped with swiss meringue buttercream, cake crumbs, and a miniature cupcake
Molasses Cookie - Homemade molasses and ginger cake topped with cookie butter frosting, and a molasses cookie
Tennessee Toffee - Brown sugar cake with chocolate toffee and pecans filled with Jack Daniel’s butterscotch sauce, topped with wh***ey butterscotch frosting, and homemade toffee made with Jack Daniels and pecans
Everyday Flavors: The Salted Cupcake (choc/pb), Salted Caramel Vanilla Bean, Death by Chocolate, Cookie Dough, Red Velvet
Allergen Friendly: Wheat Free Tennessee Toffee, Wheat Free Birthday Cake Oreo, Wheat Free Vegan Mint Oreo, and Vegan Red Velvet
Pupcakes - Cupcakes for your pooch! Made with blueberries, pumpkins, and peanut butter
Halloween Takeover on EVERY FLAVOR!!! - Friday Oct 30th and Saturday Oct 31st plus Purple Ube Oobleck Cinnamon Rolls
Bomboloni Italian Donuts:
Crème Brûlée - Filled with housemade vanilla creme brulee and dipped in crispy caramel candy
Dirty Vanilla Pumpkin Chai - Rolled in warm spiced chai sugar then filled with an espresso, vanilla, pumpkin, chai tea mousse.
Brown Sugar Pop Tart - Filled with brown sugar goo and dipped in cinnamon icing, then topped with brown sugar cream and brown sugar pop tarts
White Chocolate Raspberry Truffle - We make white chocolate mousse and raspberry compote, then swirl them together to stuff and top the donut. Topped with dried raspberry crumble.
Dutch Apple Cheesecake - Filled with vanilla cheesecake and apple pie filling, dipped in cream cheese icing and a dutch cookie crumble
Cookie Butter - Filled with cookie butter mousse. Dipped in melted cookie butter and crushed biscoff cookies
Chocolate Brownie Batter - Rolled in sugar, filled with chocolate fudge brownie mousse. Dipped in brownie batter glaze and topped with miniature brownies