grove restaurant

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grove restaurant Food is Our Craft
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“we’ll just share dessert” is a good plan until the sundae arrives.our advice? get your spoon in early. 🍨
10/09/2026

“we’ll just share dessert” is a good plan until the sundae arrives.

our advice? get your spoon in early. 🍨

before a dish reaches your table, it has a seat at ours.pre-meals with the grove staff are a chance to dig into the ingr...
10/06/2026

before a dish reaches your table, it has a seat at ours.

pre-meals with the grove staff are a chance to dig into the ingredients, their origins, and the techniques that bring them together. our team learns the menu through tasting and conversation with the kitchen, so they can introduce each plate with the same thought that went into making it.

food is our craft. sharing it is part of that.

the best part of grove? the people who make it feel like grove. come say hi. we’d love to have ya.
10/02/2026

the best part of grove? the people who make it feel like grove.

come say hi. we’d love to have ya.

a week since Back to the Well, and we’re still cheesin’.bringing old favorites back to the table and seeing so many fami...
10/01/2026

a week since Back to the Well, and we’re still cheesin’.

bringing old favorites back to the table and seeing so many familiar faces made for a pretty special night on Cherry Street. thanks for celebrating 20 years of the Well with us, right here at grove.

some things are better shared. a few plates for the table, a bottle of w**e, and definitely something sweet to finish. w...
09/29/2026

some things are better shared.

a few plates for the table, a bottle of w**e, and definitely something sweet to finish.

who are you bringing?

fall looks pretty good on cherry street. here’s to rainy days, cozy dinners inside, and everything else the season has i...
09/25/2026

fall looks pretty good on cherry street.

here’s to rainy days, cozy dinners inside, and everything else the season has in store. 🍷 we’ll see ya at 5.

all the rage back home. our negroni week contribution is a little smoky, a little bitter, a little spicy, and very much ...
09/22/2026

all the rage back home. our negroni week contribution is a little smoky, a little bitter, a little spicy, and very much its own thing.

Bahnez mezcal & Suze infused with dried mango, Cocchi Americano, Ancho Reyes Verde. here through sunday. come give it a try.

The countdown is on. 👀 Back to the Well is happening in just 9 days on September 24, right here at grove! Join us for on...
09/15/2026

The countdown is on. 👀 Back to the Well is happening in just 9 days on September 24, right here at grove! Join us for one throwback night celebrating 20 years of food, community, and hospitality on Cherry Street—with old favorites making their way back to the table.

Who are you bringing along? tag them below, then grab your reservation at the link in bio

saturday plans? say less. 👀🍷 we’ll see you at the bar rail.
09/12/2026

saturday plans? say less. 👀🍷 we’ll see you at the bar rail.

a little love for our kitchen team. 💛the talent, creativity, care, and hard work this crew brings to grove every day nev...
09/03/2026

a little love for our kitchen team. 💛

the talent, creativity, care, and hard work this crew brings to grove every day never goes unnoticed. we’re incredibly grateful for each of them and everything they bring to the table.

Address

919 Cherry Street SE
Grand Rapids, MI
49506

Opening Hours

Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 10pm
Saturday 5pm - 10pm

Telephone

+16164541000

Website

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