Christina's American Table

06/18/2026

Now Hiring!!

We are currently looking to add to our evening kitchen staff. Must have evening availability Wednesday through Sunday. Please come in to apply and ask for Gary, Will or Brice.

06/03/2026

Temps are rising, school is out and our new Summer Menu begins TODAY!

What does this mean? Well, some items will come off our menu for the Summer, like the Prime Rib. It’ll no longer be offered as a Prime Rib Dip at lunchtime, Prime Rib Hash at brunch or Prime Rib entree at dinner. BUT, it’s been replaced with some fabulous new additions like the Warm Steak Salad at lunchtime, Filet Mignon Hash at brunch and the 1836 Prime Ribeye at dinner. We’re also bringing back some oldies but goodies like the Strawberry Pecan Salad, the Chicken Avocado Melt and the Bistro Dip! 🎉

Come in and sample the new Summer Fare at Christina’s because who wants to eat the same thing day after day? Good food, good vibes, that’s all we do.

05/26/2026

It’s the end of an era. Ms. Darlene is retiring.

Darlene has been a part of the Christina’s family even before the name Christina’s was ever slapped on the building. She was my server trainer on my first day 13 years ago. She has served a lot of this community through the years both at the Merry Heart Tea Room and Christina’s.

She is getting married to a wonderful man and is going to retire with him. We couldn’t be more excited for her!

If you’ve had the pleasure of knowing Darlene and you’d like to wish her well in her future please join us tomorrow for a Bon Voyage Celebration Wednesday May 27th from 3-4pm at Christina’s. We will send her off into the sunset feeling as loved as she’s made us feel over the years. 🥂

04/20/2026

04/17/2026

It’s been an honor to touch her recipes. Join us for an evening of history and conversation. April 30th at Granbury Live.