Sno's Seafood & Steak House

Sno's Seafood & Steak House Short description needed We’ve been in town since the ‘50s, back when our landmark restaurant was still called the Airliner.
(1520)

And, over the last few decades, we’ve done what any great restaurant does: stay true to our roots. Sure, we’ve updated our kitchen and expanded our dining room. We’ve even added things like catering and an amazing take-out menu that includes options to feed your whole family. But we’re still the same seafood and steak restaurant that Sno Sheets started in 1971 -- one that truly cares about its guests and is eager to serve them meals worth coming back for.

Enjoy a beautifully composed dish featuring seared duck breast over wilted spinach, served with a hearty pumpkin, red po...
10/08/2026

Enjoy a beautifully composed dish featuring seared duck breast over wilted spinach, served with a hearty pumpkin, red potato, and parsnip hash. The dish is finished with a spicy blueberry pepper jelly that adds a bright, flavorful contrast.

Choose the soup du jour or a fresh salad to complete your meal. Explore more at https://www.snosseafood.com/.

CAJUN HAMBURGER STEAKGrilled hamburger steak served over fluffy dirty rice and green beans topped with our signature bac...
10/08/2026

CAJUN HAMBURGER STEAK
Grilled hamburger steak served over fluffy dirty rice and green beans topped with our signature bacon country gravy

CHICKEN PARMESAN
Panko parmesan crusted chicken breast, fried then baked with mozzarella cheese, topped with marinara sauce and set over angel hair pasta

RED BEAN CATFISH FRANCIS
Red beans, slowly cooked with smoked Veron sausage, served over
rice and topped with golden fried catfish strips

BANG BANG SHRIMP RICE BOWL
Lightly Battered Shrimp tossed in our Bang Bang sauce over jasmine rice pilaf, paired with napa cabbage, red cabbage, edamame, and red bell peppers tossed in an Asian slaw dressing Finished with shaved jalapeno

Entrees served with soup or salad

SMOKED PIMENTO BLT
Crispy fried green tomatoes layered with fresh lettuce, thick-cut bacon, and house-made Gouda pimento cheese, served on a toasted sourdough bun.
Served with French Fries

SEAFOOD PASTA SALAD
A colorful blend of tri colored pasta, tender crawfish, and succulent baby shrimp, all tossed in a zesty, homemade dressing.

GRILLED CHICKEN SENSATION SALAD
A fresh mix of garden greens topped with a tender chicken, crisp red onions, savory artichoke heart, Romano cheese, and crunchy croutons.
Served with our signature sensation dressing.

Salads served with soup of the day.
All Entrees $16.95 See less See less

10/08/2026

Chef's featured soup of the day:
Bacon & Brussels

Is a great day! It’s Thirsty Thursday - see you tonight.
10/08/2026

Is a great day! It’s Thirsty Thursday - see you tonight.

Slow-cooked pork belly is paired with roasted Brussels sprouts tossed in our house-made pepper jelly, then topped with f...
10/07/2026

Slow-cooked pork belly is paired with roasted Brussels sprouts tossed in our house-made pepper jelly, then topped with fresh goat cheese and finished with a balsamic glaze. Every bite brings together rich, satisfying flavors with a touch of sweetness and tang.

Discover this flavorful dish and explore more at https://www.snosseafood.com/.

Fresh Gulf redfish gets the perfect blackened finish and is served over creamy crawfish mac and cheese with tender sauté...
10/07/2026

Fresh Gulf redfish gets the perfect blackened finish and is served over creamy crawfish mac and cheese with tender sautéed asparagus tips. It’s topped with house-made hollandaise and a sprinkle of spicy pecans for a flavorful finish.

Enjoy it with your choice of soup du jour or salad. Explore the menu and see what’s waiting for you at https://www.snosseafood.com/.

10/07/2026

Chef's featured soup of the day:
Tomato Basil

Send a message to learn more

10/06/2026

Chef's featured soup of the day:
Creamy Southwest Chicken

Address

13131 Airline Highway # 6839
Gonzales, LA
70737

Opening Hours

Tuesday 11am - 8:30pm
Wednesday 11am - 8:30pm
Thursday 11am - 8:30pm
Friday 11am - 9:30pm
Saturday 5pm - 9:30pm
Sunday 11am - 8:30pm

Telephone

+12256472632

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