09/08/2026
THIS WEEK AT KILLAM & BASSETTE 🌾
We’re back on the farm September 10–13 with a brand new end-of-summer menu.
Fall tomatoes, peaches, corn, squash, apples and more from farms across Connecticut, cooked right here at Killam & Bassette.
Come grab a table, eat outside, have a cocktail and catch one of the last few weeks of summer with us.
September 10–13 · Killam & Bassette Farm
Reservations are live at the link in bio.
and also our website www.emberct.com
Heads up: Ember will be closed next week while we head out for a private event. We’ll be back September 24 at March Farm