What are the opening hours?

Wednesday 4:30pm - 9pm Thursday 4:30pm - 9pm Friday 4:30pm - 9pm Saturday 4:30pm - 9pm

feast

Name: feast
Address: 5513 William Flinn Highway, Gibsonia, PA, 15044, US
Telephone: +17245024050
Price range: Not applicable

local ingredients, global flavors feast is a full-service, from scratch restaurant. We opened our doors April 12, 2023. We also offer a monthly 4 course feast.

Our cuisine is seasonal modern American with an emphasis on local ingredients and global flavors. The beverage program highlights products from PA distilleries and breweries. Each course is paired with a libation from our featured guest. Reservations are required for these special events.

06/17/2026

we’re settling in to our summer menu, and specials are back!

tonight’s features:

Soup: asparagus vichyssoise

Appetizer: fried green tomatoes with chopped bbq pork, pimento cheese and Carolina gold sauce

Entree: strozzapreti pasta with veal ragout, garlic kale and red wine tomato sauce

06/13/2026

join us at feast for a taste of summer lovin’ with our new summer menu!

tonight is also the last night for our spring dessert menu before we change that out next week!

dishes pictured:
1: pan seared red trout entree (gf)
2: black eyed pea hummus appetizer (v/df)
3: grilled pork belly appetizer (gf/df)
4: vegetable terrine appetizer (v/gf)
5: peaches & greens salad (v/gf)
6: cheese crisps & dip trip appetizer (v/gf)

06/12/2026

happy friday!! chill out at feast with our summer menu!

dishes pictured:
1: grilled bone in pork chop entree (gf)
2: roxanne mocktail
3: bacon wrapped walleye entree (gf)
4: grilled tofu entree (v/gf/df)
5: parmesan crusted chicken entree

06/11/2026

things are heating up at feast as our summer menu is in full swing!!

dishes pictured:
1: roasted duck entree (gf)
2: grilled watermelon salad (v/gf)
3: grilled scottish salmon entree (gf/df)
4: tuna tartare cannelloni appetizer (gf)
5: burrata stuffed eggplant parmesan entree (v/gf)
6: grilled chicken kofta appetizer (gf)

06/10/2026

the wait is over- our summer menu is here!! head to our website to see what we’re grilling up, or better yet, come on down to feast and taste them yourself!

photos showcase tasting portions from our sneak peek feast last night.
slide 1: BBQ short rib entree (gf/df), grilled Scottish salmon entree (gf/df)
slide 2: shrimp agnolotti appetizer, chicken kofta appetizer (gf), grilled pork belly appetizer (gf/df)
slide 3: feast wedge salad, grilled watermelon salad (v/gf)

06/06/2026

we have some delicious features tonight to round out the weekend!

tonight’s features:

Soup: cream of white sweet potato with garlic scape oil and sweet potato chips

Appetizer: redneck cheese board
pimento cheese, cowboy caviar, sweet pickles, spiced saltines

Entree: grilled swordfish with Swiss chard frittata, roasted tomato, pickled summer squash and basil vinaigrette

06/05/2026

happy friday!

soak up the sunshine on our patio as you enjoy a delicious scratch meal!

tonight’s features:

Soup: white sweet potato vichyssoise

Appetizer: redneck cheese board
Pimento cheese, cowboy caviar, sweet pickles and spiced saltines

Entree: grilled swordfish with roasted potatoes, fiddle head ferns, morels and chimmi chirri

06/03/2026

what pairs better with a glass of wine than broiled brie with strawberry rhubarb jam?

join us tonight at feast for wine down wednesday and enjoy one of the fabulous features Chef has prepared for you.

tonight’s features:

Soup: white sweet potato vichyssoise with crispy leeks and garlic scape oil

Appetizer: broiled Brie with strawberry rhubarb jam, toasted almonds and crostini

Entree: fresh strozzapreti pasta with roasted morels, baby spinach, roasted tomatoes, caramelized pearl onions, parmesan cheese and morel butter sauce

06/01/2026

Lots of exciting eats in store at feast!

This week is the last week of our Spring menu before we bring on the heat! Make sure you join us for one last week of springtime goodness.

We will welcome in our Summer menu with our Sneak Peek feast on June 9th. This reservation only event is an exclusive opportunity for a surprise tasting of our new menu with input from Chef Eric on each dish's inspiration. Gluten-free option available upon request.

There are still a couple tables left, so call or text 724-502-4050 to make your reservation today!

05/30/2026

it’s a beautiful saturday here in Gibsonia, and we have some fabulous specials to round out the weekend.

tonight’s features:

soup: gazpacho with pickled shrimp and basil oil (gf/df)

appetizer: 5 spiced frog legs with sweet and sour cabbage, cilantro, and kimchi aioli (gf/df)

entree: southern fried halibut cheeks with dirty rice, stewed okra, and creole butter sauce (gf)

Address

5513 William Flinn Highway
Gibsonia, PA
15044

Opening Hours

Wednesday	4:30pm - 9pm
Thursday	4:30pm - 9pm
Friday	4:30pm - 9pm
Saturday	4:30pm - 9pm

Telephone

+17245024050

Website

http://www.feast-pa.com/

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