feast local ingredients, global flavors feast is a full-service, from scratch restaurant. We opened our doors April 12, 2023. We also offer a monthly 4 course feast.

Our cuisine is seasonal modern American with an emphasis on local ingredients and global flavors. The beverage program highlights products from PA distilleries and breweries. Each course is paired with a libation from our featured guest. Reservations are required for these special events.

escape the heat and come on down for a feast! it’s the last week of our summer menu, and we have some incredible feature...
09/02/2026

escape the heat and come on down for a feast! it’s the last week of our summer menu, and we have some incredible features that you won’t want to miss.

tonight’s feastures:

soup: bacon tomato bisque with grilled cheese croutons

appetizer: crispy chicken wings with blackberry bbq sauce and sweet pickles

entree: grilled hanger steak with roasted red thumb potatoes, braised romano beans, and concord grape demi glacé

the sun is shining, the patio is open, and we have some incredible features for you to enjoy tonight! tonight’s feasture...
08/29/2026

the sun is shining, the patio is open, and we have some incredible features for you to enjoy tonight!

tonight’s feastures:

soup: cream of red thumb potato

appetizer: crispy 5 spice duck wings with pickled mango and sweet chili

entree: grilled hanger streak with eggplant fries, roasted romesco, roasted tomatoes, caramelized pearl onions and red wine shallot sauce

we’re saying goodbye to summer in just over a week! join us tonight at feast for one last taste of sunshine. tonight’s f...
08/28/2026

we’re saying goodbye to summer in just over a week! join us tonight at feast for one last taste of sunshine.

tonight’s feastures:

soup: heirloom tomato gazpacho

appetizer: blackened shrimp with watermelon salsa and avocado creme

entree: bbq baby back ribs with au gratin potatoes, roasted romesco and blackberry bbq sauce

it’s a beautiful day for a feast! we’re hoping for a few more weeks of patio season, so soak up the sunshine while you c...
08/27/2026

it’s a beautiful day for a feast! we’re hoping for a few more weeks of patio season, so soak up the sunshine while you can.

tonight’s feastures:

soup: heirloom tomato gazpacho (GF/V)

appetizer: rapine splendini
roasted italian red pepper stuffed with prosciutto, provolone, and basil, balsamic reduction and basil oil (GF)

entree: chinese boneless bbq ribs, sesame rice cake, summer vegetables, char siu sauce (DF)

08/26/2026

it’s wine down wednesday here at feast and we have some incredible dishes for you to choose from tonight.

tonight’s feastures:

soup: heirloom tomato gazpacho (GF/V)

appetizer: rapine splendini
roasted italian red pepper stuffed with prosciutto, provolone, and basil, balsamic reduction and basil oil (GF)

entree: chinese boneless bbq ribs, sesame rice cake, summer vegetables, char siu sauce (DF)

08/22/2026

happy saturday! our summer menu will only be here for 2 more weeks, so get it while you can! you won’t want to miss out on this one.

tonight’s feastures:

soup: cream of mushroom with crispy onions and pomegranate molasses

appetizer: roasted beets with walnut haydari and marigolds

entree: grilled picanha steak with roasted sunchokes, yellow wax beans, sweet red peppers and mushroom ragout

08/21/2026

it’s a beautiful friday here in gibsonia and we have some incredible features to get your weekend started right!

tonight’s feastures:

soup: red pepper bisque with herbed corn salsa, bacon and scallion oil

appetizer: roasted beets with walnut haydari and marigolds

entree: grilled pichana steak with roasted delacata squash, yellow wax beans, sweet pepppers and mushroom ragout

it’s wine down wednesday at feast and we have some incredible features for you all to enjoy tonight! tonight’s features:...
08/19/2026

it’s wine down wednesday at feast and we have some incredible features for you all to enjoy tonight!

tonight’s features:

soup: roasted red pepper bisque with sweet cream and corn bread croutons

appetizer: toasted beets with walnut haydari and marigolds

entree: blackened red fish with summer succotash, crispy onions and scallion oil

you all enjoyed the hangar steak so much last night, we’ve got it back again tonight! join us at feast for a fabulous me...
08/15/2026

you all enjoyed the hangar steak so much last night, we’ve got it back again tonight!

join us at feast for a fabulous meal and delicious craft drink!

tonight’s feastures:

soup: roasted eggplant with pomegranate molasses and eggplant croutons

appetizer: fresh hog cracklings with crushed avocado and yellow salsa

entree: grilled hangar steak with roasted potatoes, yellow tomatoes, burrata, crispy onion rings, and tarragon demi glacé

beverage: watermelon sangria & watermelon no-jito

happy friday! head on down to feast and treat yourself to a delicious scratch meal. tonight’s feastures: soup: summer ve...
08/14/2026

happy friday! head on down to feast and treat yourself to a delicious scratch meal.

tonight’s feastures:

soup: summer vegetable

appetizer: fresh hog cracklings with crushed avocado and yellow salsa

entree: grilled hanger steak with eggplant fries, marinated cucumbers and tomatoes, red wine demi glacé and Italian chimichurri

Address

5513 William Flinn Highway
Gibsonia, PA
15044

Opening Hours

Wednesday 4:30pm - 9pm
Thursday 4:30pm - 9pm
Friday 4:30pm - 9pm
Saturday 4:30pm - 9pm

Telephone

+17245024050

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