10/13/2026
π₯ TENDERLOIN TUESDAY JUST GOT EVEN BETTER! π₯
Weβve got TWO incredible specials joining the lineup today, and trust usβ¦ you donβt want to miss these! π€€π₯©
π₯ FRENCH DIP β Tender, slow-cooked prime rib piled high on a delicious roll, with sautΓ©ed onions and melted provolone cheese,served with chips and a side of au jus for dipping!
π§ MUSHROOM & SWISS PRIME RIB MELT β Shaved, slow-cooked prime rib loaded with savory mushrooms, melted Swiss cheese, and crispy onions and a drizzle of Parmesan garlic,on a toasted bun. Absolutely AMAZING! π€€
And of course, our TENDERLOIN TUESDAY deal is happening, too! π
β³ SPECIALS ARE HERE WHILE THEY LAST! Once theyβre gone, theyβre gone!
π£ Tag your lunch crew, make your plans, and get down to 156 East Bar & Grill TODAY! ππ₯