Goodfire Freeport Tasting Room & Kitchen

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Goodfire Freeport Tasting Room & Kitchen Full-service restaurant and bar designed to to showcase the beer produced by our Maine nano-brewery

Better late than never!! Our annual fashionably late Oktoberfest is this Friday, October 9th in Freeport! Come join us a...
10/05/2026

Better late than never!! Our annual fashionably late Oktoberfest is this Friday, October 9th in Freeport! Come join us all day 10/9 from 11-9 for $6 steins of festbier, German food specials from our kitchen, and fun fall festive vibes🍺🇩🇪🥨

What’s Late To The Party, the b**r, all about anyways?
Counterpart to traditional Oktoberfest Marzen, our Maine Festbier is brewed with Pilsner, Munich and Vienna malts-and hopped with Tettnang for a more pale, hop-forward final product that drinks somewhere between an Export-strength L***r such as Helles Bock, and a traditional German Pils. Late to the Party sees about 6 weeks of lagering and is packaged without filtration, yielding a richly textured and medium-bodied libation that announces itself with dark fruit, bread crust, and grassy spice.

Closed today, Monday 10/5, for our staff outing! See you back on Tuesday for regular hours. Plus, we’re staying open on ...
10/05/2026

Closed today, Monday 10/5, for our staff outing! See you back on Tuesday for regular hours. Plus, we’re staying open on Mondays through the holiday season this year. So come visit us on Mondays in November and December 🫶🎉

Tonight!! 5:30 PM 🎺🎷🪊 Free and open to the public! Join us at Goodfire Freeport to experience the perfect pairing of liv...
10/02/2026

Tonight!! 5:30 PM 🎺🎷🪊 Free and open to the public! Join us at Goodfire Freeport to experience the perfect pairing of lively music craft b**rs in this one-of-a-kind event featuring PSO brass musicians.

From Portland Symphony Orchestra:
Celebrating the artistically vibrant nature of small musician led groups, the PSO’s Chamber Music series creates an opportunity to see PSO musicians step beyond the stage at Merrill Auditorium and bring music to different communities across the state of Maine. Designed to expand access to live classical music for people of all ages, the Chamber Music series presents an opportunity to hear the PSO in different locations at low- or no-cost performances.

Scenes from our Peruvian collab with Presente Maine and Chef Maria Sanchez | Trauma Informed Yoga · Peru Retreats this p...
09/21/2026

Scenes from our Peruvian collab with Presente Maine and Chef Maria Sanchez | Trauma Informed Yoga · Peru Retreats this past weekend 🇵🇪🫔🍻🎉…and what a freakin weekend!!! Thank you to everyone who showed up, and you SHOWED UP that’s for sure!!! It was a busy but beautiful, and we couldn’t have dreamed up a better turnout. An extra special shoutout to guest chef Maria who helped bring the Peruvian menu to life 🫶🫶🫶🫶🫶 and thank you Tortillería Pachanga for donating the masa for our tamales! We are feeling so grateful for community ❤️

𝐏𝐞𝐫𝐮 🤝 𝐌𝐚𝐢𝐧𝐞… Our Goodfire Brewing Company X Presente Maine weekend is finally here! Here’s a little peak at how delicio...
09/18/2026

𝐏𝐞𝐫𝐮 🤝 𝐌𝐚𝐢𝐧𝐞… Our Goodfire Brewing Company X Presente Maine weekend is finally here! Here’s a little peak at how delicious a few of our menu items are looking…

The details: Friday, 9/18 + Saturday, 9/19 11am-9pm at Goodfire Freeport (Goodfire Tasting Room & Kitchen). Guest Chef Maria Sanchez & Goodfire’s Chef Ben Christie are joining forces in the kitchen (with Presente! Maine) for a special menu of Peruvian food to benefit Presente! Maine and celebrate Latinx Heritage Month. 25% of the profits from this special menu will go directly to Presente! Maine. No tickets, no reservations. Just come by and join on a first-come, first-served basis! Yes there will be pisco sours.

Not pictured here are the tamales, and we wanted to shout out Tortillería Pachanga for donating masa!

Cebiche: Gulf of Maine Fluke, Leche de Tigre.
Aji Rocoto, Toasted Corn

Pisco Sour with blackberry egg white foam

Aguadito De Pollo: Peruvian Soup with Braised Chicken, Potatoes, Goodfire Garden Chilies, Cilantro Puree

Anticuchos de Corazon: Marinated & Grilled Beef Heart with
Papas Ala Huancaina

Chicha Morada: traditional non-alcoholic Peruvian drink made by boiling dried purple corn (including some from our very own Goodfire Garden) with pineapple and warm spices

Can’t forget dessert…Flan! Crema Volteada aka “Flipped Cream”

The full menu for Friday and Saturday! Not pictured in previous photos but looking mighty delicious are Solterito, Tamales, and Pan Con Chicharron

Here is this weekend’s special menu for the Goodfire Tasting Room & Kitchen X Presente Maine collaboration! We’re callin...
09/15/2026

Here is this weekend’s special menu for the Goodfire Tasting Room & Kitchen X Presente Maine collaboration! We’re calling this event “Peru, Maine” … More info below (it’s at Goodfire Tasting Room & Kitchen) ⬇️

When: this Friday and Saturday (11am to 9pm), September 18 + 19

Where: at Goodfire Tasting Room and Kitchen Freeport (180 South Freeport Road)

What exactly: Guest Chef Maria Sanchez (Maria Sanchez | Trauma Informed Yoga · Peru Retreats) & Goodfire’s Chef Ben Christie (Ben Christie) are joining forces in the kitchen for a special menu of Peruvian food

Why: to celebrate LatinX Heritage Month and help support Presente Maine in its work centered on community health, food & land sovereignty, and building community power.

Other details: no reservations or tickets, walk ins only! Super shoutout to Tortillería Pachanga for donating masa for this event 🫶

09/06/2026

Lobster rolls for Labor Day weekend? Groundbreaking! Lobster rolls aren’t on our menu all year round, so get them while they’re still here 🦞🦞

The most summery of all the salads!!! 🍅🫛🥖🍋 Panzanella is on the specials menu, but not for long: cherry tomatoes from ou...
08/10/2026

The most summery of all the salads!!! 🍅🫛🥖🍋 Panzanella is on the specials menu, but not for long: cherry tomatoes from our very own Goodfire Garden™️ with Stonecipher Farm green beans, lemon and shallot vinaigrette, grilled Night Moves sourdough, and garden basil. Simple. Delicious!

Can’t decide on a b**r or a cocktail? A B**R COCKTAIL it is!!! 🍅🍋‍🟩🌶️ First up, the MICHELADA: Lutro b**r, housemade spi...
07/31/2026

Can’t decide on a b**r or a cocktail? A B**R COCKTAIL it is!!!

🍅🍋‍🟩🌶️ First up, the MICHELADA: Lutro b**r, housemade spicy tomato juice, and lime served over ice in a pint glass with a spicy, salted rim. A classic Mexican b**r cocktail! You can also make this one non-alcoholic with the KIT Blonde Ale.

🍋🍊🧡 Next up is the SPAGHETT: A shot of Aperol topped with a full pour of our Bonus Land Italian-style pilsner and a lemon wedge. Refreshing!

07/10/2026

Did someone say homemade Matcha Strawberry Ice Cream Sandwiches!? They were so popular for our Izakaya night, we had to make more 🍓🍦🍵 Available for a limited time! Big enough to share, but only if you want. Soft matcha cookie with a strawberry custard filling. All of our ice cream sandwiches are a labor of love with handmade custard, handmade cookies, all measured and hand cut….BUT fun fact is that they’re ALSO all gluten free ◡̈

Address

180 South Freeport Road
Freeport, ME
04032

Opening Hours

Monday 11am - 8pm
Tuesday 11am - 8pm
Wednesday 11am - 8pm
Thursday 11am - 8pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 8pm

Telephone

+12078695046

Website

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