The Foundry Gastropub

The Foundry Gastropub At The Foundry, we believe in doing things the right way, never the easy way. Our goal is to make each bite and sip feel like it was made just for you.

You won’t find shortcuts on this menu, only bold flavors, thoughtful combinations, and a commitment to quality in everything we serve. Every dish that leaves our kitchen and every cocktail poured behind our bar is a reflection of care, craft, and purpose.

Our Cajun Pasta combines jumbo shrimp, andouille sausage, tasso ham, peppers + onions with rigatoni tossed in a Cajun pa...
10/02/2026

Our Cajun Pasta combines jumbo shrimp, andouille sausage, tasso ham, peppers + onions with rigatoni tossed in a Cajun parmesan cream. Don’t miss out, get this on the Chef’s Playground menu this weekend only!

Meet this week’s Southern Chicken Sandwich: pickle-buttermilk brined crispy chicken topped with apple-fennel slaw, candi...
10/01/2026

Meet this week’s Southern Chicken Sandwich: pickle-buttermilk brined crispy chicken topped with apple-fennel slaw, candied jalapeños + garlic aioli on brioche.

Served with house fries, because, obviously. Available through Saturday!

The Lobster Mac & Cheese was such a hit that we’re keeping it around for another week! Plus, Chef is bringing out a Sout...
09/29/2026

The Lobster Mac & Cheese was such a hit that we’re keeping it around for another week! Plus, Chef is bringing out a Southern Chicken Sandwich, Cajun Pasta, Meatball Sub, and the Buffalo Smashburger.

Check out the full lineup, pick your favorite night, and come hungry.

We’re soaking up the last days of summer on the patio, one cold cocktail at a time.
09/26/2026

We’re soaking up the last days of summer on the patio, one cold cocktail at a time.

Sweet meets salty in all the right ways. Whipped ricotta + honeycomb finished with EVOO and sea salt, served with bread ...
09/23/2026

Sweet meets salty in all the right ways. Whipped ricotta + honeycomb finished with EVOO and sea salt, served with bread for scooping up every last bite.

Check out the newest Chef’s Playground lineup, plus our new Casting from the Bar feature, giving you something new to tr...
09/22/2026

Check out the newest Chef’s Playground lineup, plus our new Casting from the Bar feature, giving you something new to try from behind the bar, too!

Which one are you ordering first? 👇

Shrimp 🤝 bacon. A combination we can all get behind.Shrimp Brochette | $17Nueske’s bacon-wrapped jumbo shrimp, pepperjac...
09/18/2026

Shrimp 🤝 bacon. A combination we can all get behind.

Shrimp Brochette | $17
Nueske’s bacon-wrapped jumbo shrimp, pepperjack, jalapeño, charred lemon + clarified butter.

Might we suggest you start with the Ahi Tuna Crudo tonight?Fresh ahi tuna, cucumber + avocado with charred citrus-jalape...
09/17/2026

Might we suggest you start with the Ahi Tuna Crudo tonight?

Fresh ahi tuna, cucumber + avocado with charred citrus-jalapeño vinaigrette, pickled shallot, crispy wonton + herbs. Add cocktails and you’re off to a very good start.

Different specials, different nights, one very good reason to check the schedule before making your dinner plans! Check ...
09/15/2026

Different specials, different nights, one very good reason to check the schedule before making your dinner plans! Check out this week's Chef’s Playground lineup and come hungry.

The Short Rib Pierogi is only here Friday + Saturday, so if this one has been calling your name, don’t wait!
09/11/2026

The Short Rib Pierogi is only here Friday + Saturday, so if this one has been calling your name, don’t wait!

Address

90 E Jefferson Street
Franklin, IN
46131

Opening Hours

Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 4pm - 11pm
Saturday 4pm - 11pm

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