08/15/2026
ALMOST SOLD OUT! 🍗
This Sunday, August 16, our Family-Style Fried Chicken Dinner is almost fully reserved!
Already have a reservation for Sunday?
If you didn’t note that you wanted a half or whole chicken, please DM us ASAP so we can make sure yours is reserved.
Still want to join us?
Make a reservation and include half chicken or whole chicken in the reservation notes or DM us and we can make the reservation for you.
What we’re offering:
3 Barn Farm’s chicken brined in lemon, spices and aromatic herbs, then fried in buttermilk and seasoned White Lily flour. Served family style, meaning you get all the fixins → Buttermilk biscuits with honey butter, smashed red skin potatoes and gravy, braised kale and collards, and mac & cheese. Plus, strawberry shortcake for dessert.
$25 per person, served for families of two or four.
— 2 servings, $50 total: 1/2 a chicken, all the fixins, and dessert for two.
— 4 servings, $100 total: A whole chicken, double all the fixins, and dessert for 4.
Limited quantities available!