Grace GRACE delivers a dining experience like no other in Fort Worth. For private events, four private dining rooms with multimedia capabilities seat 12 to 50 guests.
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Adam Jones, known as the city’s host for the unparalleled level of hospitality and service in his restaurants, invites you to enjoy Modern American Classic fare, created by award-winning Chef Blaine Staniford. In a comfortable modern setting that embodies the city’s energy, guests can enjoy the outdoor terrace on Main Street and a spectacular bar featuring house-made seasonal cocktails with a sepa

rate menu for bar snacks. Glass-enclosed temperature-controlled wine cellars house a selection of Old and New World wines specially chosen by Sommeliers Lioneel Penacerrada and Chelsea Monshein for your dining pleasure.

Weekend feature: Poached Shrimp and Watermelon Salad🦐🍉🌶️Bright, chilled, and made for summer weekends. Citrus-poached sh...
05/15/2026

Weekend feature: Poached Shrimp and Watermelon Salad🦐🍉🌶️
Bright, chilled, and made for summer weekends. Citrus-poached shrimp layered with compressed watermelon, diced avocado, cucumber, cherry tomatoes, and crumbled halloumi — all brought together with a sambal-honey vinaigrette. Finished with blistered shish*tos, lime zest, micro shiso, scallions, and a dusting of árbol chili for just the right touch of heat.

Grace will be open for both brunch and dinner this Mother’s Day! Let us take care of the cooking while you treat Mom to ...
05/05/2026

Grace will be open for both brunch and dinner this Mother’s Day! Let us take care of the cooking while you treat Mom to some quality time with her favorite people. Book your reservation by calling us at 817-877-3388, or through RESY with the link in our bio!

Mother’s Day Hours:
Brunch from 11 a.m. to 2 p.m.
Reopen for dinner from 4 p.m. to 8 p.m.

A constant, through every season.Our Maine Diver Scallops have long held their place on the Grace menu — perfectly pan-s...
05/01/2026

A constant, through every season.
Our Maine Diver Scallops have long held their place on the Grace menu — perfectly pan-seared and composed with creamed leeks, shallot potato cakes, and an American caviar butter sauce, finished with crème fraîche.

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🥭🌿 Mango Reserve — Weller Special Reserve Bourbon softened by mango, lemon, and mint. Sunlit, expressive, and so refresh...
04/29/2026

🥭🌿 Mango Reserve — Weller Special Reserve Bourbon softened by mango, lemon, and mint. Sunlit, expressive, and so refreshing!

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Our Toad in a Hole has been holding its place on the menu since 2008 — for good reason.🥂                                ...
04/24/2026

Our Toad in a Hole has been holding its place on the menu since 2008 — for good reason.

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🍓🍯 Fruit Loop — Devil’s Grin Texas Gin, Cointreau orange liqueur, honey syrup, fresh lemon, and strawberry puree come to...
04/03/2026

🍓🍯 Fruit Loop — Devil’s Grin Texas Gin, Cointreau orange liqueur, honey syrup, fresh lemon, and strawberry puree come together in one sweet, playful, and vibrant pour. As fun as it is flavorful!

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Jumbo Prawn Cocktail — four citrus-poached prawns, paired with house-made cocktail sauce and a bright Meyer lemon remoul...
04/02/2026

Jumbo Prawn Cocktail — four citrus-poached prawns, paired with house-made cocktail sauce and a bright Meyer lemon remoulade.
Clean, classic, and quietly indulgent.

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❄️🍋 Snowed In — No snow in the forecast — don’t worry, we checked — but if you’re feeling nostalgic for those rare Fort ...
02/27/2026

❄️🍋 Snowed In — No snow in the forecast — don’t worry, we checked — but if you’re feeling nostalgic for those rare Fort Worth snow days, we’ve got you covered.
Lalo Tequila shaken with crème of coconut, limoncello, brown sugar, vanilla, and bright lemon.

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Creamed Spinach and Baby Artichokes — folded into fontina fondue and finished with preserved lemon and golden crumbs. Th...
02/25/2026

Creamed Spinach and Baby Artichokes — folded into fontina fondue and finished with preserved lemon and golden crumbs. The side that steals the table. Perfect addition to a steak dinner, or to enjoy spread over a slice of grilled Icon sourdough.

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Address

777 Main Street
Fort Worth, TX
76102

Opening Hours

Monday 4pm - 9:30pm
Tuesday 4pm - 9:30pm
Wednesday 4pm - 9:30pm
Thursday 4pm - 9:30pm
Friday 4pm - 9:30pm
Saturday 4pm - 9:30pm
Sunday 4pm - 8pm

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