Garcia’s and Esperanza’s Restaurants started catering special occasions and events of all sizes. Jesse Lancarte, co-owner of the restaurants, heads the catering division. The full menus at Joe T’s and Esperanza’s are part of the catering fare, but the selection is not limited to Mexican cuisine. All types of offerings are available, including American and specialty epicurean delights. From a full TABC-certified bar and breakfast, appetizers, to lunches, dinners and dessert options, Joe T’s Catering provides it all. With “fresh” being the main ingredient, the staff prefers to prepare catered affairs onsite, when facilities are available. However, your guests will get the same quality ingredients and deliciousness either way. The company caters all over Texas and surrounding states. Destinations have included Phoenix, Martha’s Vineyard, Boca Raton, New York, Marfa/Alpine and so many others! And it covers much more than the menu items. Linens, table/chair rentals, onsite musicians/DJs, you name it … it can all be part of your package.