The Table at Fort Plain

05/09/2024

We are almost ready to re-open. Cant wait to greet everyone in our new space with our new name. We will be opening for breakfast only to start on Wednesday 5-15 from 7am-noon. More information and some sneak peaks will be on the page Fiddlehead Craft Sandwich Be sure to join us there.

04/18/2024

there has been concern the web site is down. We are still closed for renovations at this time.

02/06/2024

Might be the last week for the fried chicken with sweet potato waffle. We will be open Wednesday the 14th for Valentines Day. Planning to bring in Scallops, Salmon and Strip Steak. Call this week for reservations. We will be at the phones Thursday thru Saturday starting at noon. 518-993-8065

12/26/2023

We will be open Sunday, Dec 31, for NYE. Prime Rib, Salmon, and Shrimp. Reservations required. Someone will be available noon to 5pm Tuesday through Saturday at 518-993-8065 to take down reservations. Wishing everyone an amazing new year.

09/07/2023

Glad to be back this week. Squash and apples coming to the menu. Last of the local corn and tomatoes. Look for the new menu on the website Friday. Photo is a crab soup with potato. thought it would be colder in September

09/07/2023

09/01/2023

Sorry to report we have to close a second week. Look for us to re-open for dinner Thursday 9-7-23. Thanks everyone. Stay healthy.

08/23/2023

Table will be closed for dinner this week; hope everyone gets out to Heritage Days in Fort Plain. We will reopen for dinners Thursday,
8-31

06/02/2023

New Menu is up on the website. These Candy Covered Chocolate Cake look like big candybars. Topped with chopped Reeses, Butterfinger, and Chopped Peanuts

05/11/2023

Spring is the best time of the year. Ramp, and fiddlehead, and nettles oh my. new menu is up on the web site. It will only be around as long as the fiddleheads last!

02/10/2023

trying some new menu ideas for Valentines day specials....Cedar Planked Halibut on our grill. Still a few tables open for Tuesday

02/04/2023

we are open for dinner Tuesday Feb 14th. We will be serving our current menu ala carte with some specials for the evening. Make reservations by calling the restaurant 518-993-8065 Thursday, Friday, or Saturday after noon