Cafe Verdi

Cafe Verdi In 2004, Cafe Verdi opened its doors to downtown Fort Lauderdale looking to cater to the business crowd with a new concept of Italian Restaurant.

Since then it has grown to be one of the busiest and most respectable restaurants in the downtown area. In the same year we started our renowned Catering service, working with many of the nearby businesses. Catering from conventions to Christmas parties and weddings, we have established a reputation for quality food at reasonable prices.

11/17/2011

Hey guys,
Looking for a line cook & chef. The hours are sweet M-F 8am to 3pm. You can come to the restaurant or call me to 954.522.1233
Cheers,
Javier

09/19/2011

Hey guys,
We are looking for a driver who has a SUV to work between 8am-3pm for doing daily purchases, throwing flyers & deliveries
You can give us a call to 954.522.1230
Thanks you
Javier

10/27/2010

Unfortunately we are not going to have Sera Wednesday for a couple of weeks. We are working in our menu and new promotions. See you soon!

10/13/2010

hey people,
Before going to dance with Vampire weekend & Beach house stop at Verdi to have some nice tapas & beers (good selection of Oktoberfest) instead of spending 12 dollars for Heinekens!
Cheers,
Javier

10/13/2010

Join us tonight for SERA Wednesday between 6:30-10pm, weather is forecasted in the 70's and the beers will be ice cold, you are bound to have a good time. Ladies as well as followers who bring out a new friend will receive a complimentary drink. Hope to see you here.

Sounds like a fun place to be if you are around brooklyn.
10/07/2010

Sounds like a fun place to be if you are around brooklyn.

Hasids, West Indians, hipsters and pizza. One Brooklyn restaurant thinks it’s the perfect recipe.

10/07/2010

What a beautiful weather! A perfect time to be in our deck, enjoy some papa a la huancaina (crispy potatoes balls in a delicious peruvian aji sauce) while enjoying a Victory Festbier.
Cheers!

Remember the three hour martini lunch? Me neither. I wasn't even born yet. Apparently that used to be America, 4 hour lu...
10/06/2010

Remember the three hour martini lunch? Me neither. I wasn't even born yet. Apparently that used to be America, 4 hour lunch, 3 martinis and be completely ineffectual afterwards. We know better and we need to be responsible but that doesn't mean you shouldn't have a nice IPA or a good pinot grigio during lunch.
Enjoy your lunch!
Javier

Whether as an alleged complement to food or a business lubricant, the boozy lunch is making a comeback.

10/06/2010

If you are going to the LCD Soundsystem concert, don't forget to have a tapa and a beer before the show; As a matter of fact, if you show your ticket you get a domestic beer from the house with one tapa.
Cheers!

10/06/2010

Tonight's menu includes an awesome mango salmon ceviche (fresh Atlantic salmon, mango, celery, red onions & peppers marinated and cooked in orange & Lime juice) chicharron (Asian & Peruvian marinated chicken bites served with cinnamon lime sauce) and hit for the vegetarians out there: a Kick ass eggplant BBQ tacos.
Cheers,
Javier

10/01/2010

It's finally friday and the best way to start the weekend is to try Gamberi & farroto risotto (delicious risotto with shrimp,cheddar cheese, crispy bacon & spicy cream farro) with a great Jai Alai IPA.
Cheers.

10/01/2010

What's the capital of Romania?

Not only Ana, our romanian server, knows this. We are pretty sure you know that as well. The first person who gets the answer correctly get a free appetizer courtesy of Chef Erik Antunez.
Cheers.

Address

100 E Broward Boulevard
Fort Lauderdale, FL
33301

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