MAASS Restaurant

MAASS Restaurant A contemporary American restaurant that embraces the open-fire hearth.

MAASS by Chef Ryan Ratino brings a MICHELIN-accoladed team to Fort Lauderdale focusing on ingredients sourced from the finest markets.

At MAASS, we will always give more. More creativity, more precision, more unforgettable experiences.Proud to have mainta...
05/28/2026

At MAASS, we will always give more. More creativity, more precision, more unforgettable experiences.

Proud to have maintained our Michelin Star for 2026, a reflection of the passion and collaboration behind our Chef’s Counter led by Chef and .

This star inspires us to keep pushing forward every single day. ⭐️

Retaining our Michelin Star is an honor that fills us with immense pride, gratitude, and excitement for what’s ahead.At ...
05/28/2026

Retaining our Michelin Star is an honor that fills us with immense pride, gratitude, and excitement for what’s ahead.

At MAASS, this recognition is more than an achievement, it’s motivation to keep evolving, refining, and pushing forward every single day.

To our team, our guests, and everyone who believes in what we do: thank you for being part of this journey. A special thank you to our home, , for your trust and unwavering support throughout this journey. Together, we have built a true dream team.

At MAASS, we will always strive to give more. More creativity. More precision. More passion. More unforgettable experiences. ⭐

Behind every dish at MAASS is a relentless pursuit of precision. Every placement, every texture, every detail is intenti...
05/26/2026

Behind every dish at MAASS is a relentless pursuit of precision. Every placement, every texture, every detail is intentional, crafted with discipline, artistry, and respect for the ingredient.

Because true Michelin-starred dining is not only about flavor, but the care behind every movement.

An evening of refined elegance awaits at MAASS. ✨🍷JUNE 10For one exceptional night, Chef Ryan Ratino presents a multi-co...
05/25/2026

An evening of refined elegance awaits at MAASS. ✨🍷
JUNE 10

For one exceptional night, Chef Ryan Ratino presents a multi-course tasting experience paired with the distinguished wines of M. Chapoutier. Rooted in precision, freshness, and terroir-driven artistry, each course highlights vibrant seasonal ingredients, polished textures, and luminous flavors designed to complement every pour.

A sophisticated celebration of contemporary cuisine and the timeless spirit of Rhône Valley winemaking.

Limited seating available.

Memorial Weekend, the Michelin-starred way. Join us at MAASS for an unforgettable beachfront lunch experience featuring ...
05/23/2026

Memorial Weekend, the Michelin-starred way.

Join us at MAASS for an unforgettable beachfront lunch experience featuring Michelin-star cuisine, expertly crafted cocktails, and stunning oceanfront views. From refined seasonal dishes to every detail in between, this is how long weekends should taste.

Reserve your table and spend the holiday with us by the ocean.

A few cuts. A lot of intention.Our beef cart at MAASS showcases an evolving selection of exceptional beef from richly ma...
05/18/2026

A few cuts. A lot of intention.

Our beef cart at MAASS showcases an evolving selection of exceptional beef from richly marbled ribeyes to deeply flavorful striploins, each chosen for character, provenance, and aging.

Curated tableside. Cooked with precision. Meant to be shared.

Fresh flavors, bold ingredients, and a menu inspired by the season. ✨Join us and discover our newest creations  thoughtf...
05/13/2026

Fresh flavors, bold ingredients, and a menu inspired by the season. ✨

Join us and discover our newest creations thoughtfully crafted with vibrant produce, refined technique, and unexpected combinations designed to make every bite unforgettable.

A new season calls for a new experience.

An evening of Champagne, reimagined 🥂✨Join us on May 20 at the Chef’s Counter at MAASS for an intimate, one-night-only e...
05/03/2026

An evening of Champagne, reimagined 🥂✨

Join us on May 20 at the Chef’s Counter at MAASS for an intimate, one-night-only experience with Billecart-Salmon.

Guided by the elegance and precision of each cuvée, Chef Ryan Ratino presents a multi-course tasting designed to highlight the harmony between terroir and technique—where every pour elevates each dish, and every moment unfolds with intention.

Limited seats. An experience meant to be savored.

From the moment you step inside, every detail is designed to captivate. Discover a Michelin-starred experience where ref...
04/29/2026

From the moment you step inside, every detail is designed to captivate. Discover a Michelin-starred experience where refined flavors, precise technique, and warm hospitality unfold alongside breathtaking ocean views an invitation to indulge, unwind, and savor something truly unforgettable.

Celebrate Cinco de Mayo the way it was meant to be! on the terrace, with the sound of live mariachi in the air and glass...
04/27/2026

Celebrate Cinco de Mayo the way it was meant to be! on the terrace, with the sound of live mariachi in the air and glasses raised with Volcan Tequila.

Join us at MAASS for an evening of vibrant flavors, flowing tequila, and festive energy under the open sky where every sip and every note sets the tone for an unforgettable night.

Address

525 N Fort Lauderdale Beach Boulevard
Fort Lauderdale, FL
33304

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 11:30am - 2pm
5pm - 10pm
Saturday 11:30am - 2pm
5pm - 10pm
Sunday 11:30am - 2pm
5pm - 10pm

Telephone

+19542560000

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