The Inn at Newport Ranch

The Inn at Newport Ranch The Inn at Newport Ranch is a brand new seaside Inn located in Fort Bragg, CA, along the beautiful Mendocino Coast
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Located three and a half hours north of San Francisco and twenty miles north of the historic town of Mendocino, the newly constructed Inn at Newport Ranch is part of a 2,000 acre coastal cattle ranch on the site of the former town of Newport and its lumber chute. With more than a mile of oceanfront, three miles of ridge tops, panoramic coastal views and 20 miles of world class hiking and riding tr

ails through redwoods and along the coast, the ranch is a unique private domain for those enjoying the North Coast’s many recreational opportunities and delights, and is an ideal destination for vacations, small conferences, retreats, family reunions, weddings, and special events.

Behind our kitchen is a larder built entirely from the Ranch itself.Executive Chef Nick Wells and Adam Lawrence along wi...
09/01/2026

Behind our kitchen is a larder built entirely from the Ranch itself.

Executive Chef Nick Wells and Adam Lawrence along with our team preserve what the land and sea provide across the seasons: meadow, redwood forest, coastline, and everything in between, harvesting each ingredient at its peak and building flavors meant to stay with you long after the meal.

It’s a practice rooted in close attention: knowing a place well enough to know exactly when it’s ready to give something back.

photos by Nikolas Zvolensky

08/13/2026

There’s an art form where the ocean becomes the canvas.

“Gyotaku nature printing is about imprinting a memory.” — Dwight Hwang

This November, we’re honored to have renowned artist Dwight Hwang teaching his craft in person. More details linked in our profile.

📍 Inn at Newport Ranch

Let’s do it all again like last year. Only a few tickets left for this year’s Outstanding in the Field dinner next week ...
06/27/2026

Let’s do it all again like last year.

Only a few tickets left for this year’s Outstanding in the Field dinner next week on July 1st. Executive Nick Wells and forager Adam Lawrence are back in the kitchen, the views are just as spectacular as you remember, and the table is almost full.

Don’t wait on this one. Link in bio for tickets.

📸 by Nikolas Zvolensky

Stinging nettle cavatelli—made with nettles gathered right here on the ranch. The leaves are blanched and pureed into a ...
05/27/2026

Stinging nettle cavatelli—made with nettles gathered right here on the ranch. The leaves are blanched and pureed into a deep green paste, then folded into flour and egg yolk to form a soft, earthy dough. Hand-rolled into small, curved cavatelli, each piece carries notes of spring.

Address

31502 N Highway 1
Fort Bragg, CA
95437

Telephone

+17079624818

Website

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