Classically-trained, our chefs prepare sushi with beautiful presentation using only the freshest ingredients we can get our hands on. Customer favorites include our uni (sea urchin), live lobster, toro, Osaka duck roll, and melt-in-your-mouth salmon sashimi. Our head chef has been in the Japanese food business for decades and has taken his passion to new heights, from serving sushi to former president Clinton to presenting his unique dishes in international cooking competitions. Our small space seats only enough people for a quiet, traditional environment, and we offer catering platters to host large celebrations and events at other venues. We're excited to bring to the table a cuisine that some customers know and love, and others have never tried before. Come enjoy a unique and artful sushi experience at Yoi Sushi - we would love to host you soon.
