09/21/2026
We’re in this month’s issue of Savvy Magazine! 💚📖
We’re incredibly proud to be featured in the September 2026 issue of Savvy Magazine, celebrating the people, food, and hospitality that make Florence and the P*e Dee such a special place to call home.
Inside this month’s issue, you’ll find two stories from the Victors family:
👩🍳 Executive Chef Shelby Griffin, the 2026 P*e Dee Chef of the Year, shares a featured recipe for her Cast-Iron Seared Ribeye with Fig Barbecue Sauce & Curry-Spiced Sweet Potatoes — a beautiful example of the bold, thoughtful cooking coming out of our kitchen.
❤️ And Assistant General Manager Maria Mitropolous shares her perspective on “Southern Hospitality Is at Our Core,” reflecting on the experiences and traditions that shaped her understanding of what it truly means to welcome people into your home — and how that philosophy continues at Victors today.
Because at Victors, it’s never just about the food. It’s about the people behind it, the stories that shape us, the community we’re part of, and making every guest feel like they belong.
Pick up your copy of the September issue of Savvy Magazine and take a look inside. We’re honored to be part of it. 💚