Season's at Highland Lake

Season's at Highland Lake Where Historic Charm meets Contemporary Cuisine. All served to you in a presentation that is vibrant, eclectic and imaginative—not to mention savory.
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Just past the city limits of downtown Hendersonville and only a short drive from Asheville, NC and Greenville, SC—Season’s at Highland Lake restaurant gives diners a premier culinary experience. Season’s at Highland Lake restaurant gives diners a premier culinary experience that is worlds away from the hustle and bustle of city life. Entertaining guests year-round for breakfast, lunch and dinner, our restaurant is as diverse and authentic as the four distinct seasons from which its name is derived.Season’s at Highland Lake restaurant gives diners a premier culinary experience that is worlds away from the hustle and bustle of city life. Entertaining guests year-round for breakfast, lunch and dinner, our restaurant is indeed, as varied, rich and enticing as the four distinct seasons from which its name is derived. Diners will experience a fresh cornucopia of seasonal herbs, vegetables, and edible flowers hand-picked in our onsite organic garden. Once you dine with us, you’ll see why we have become one of the most sought-after, and celebrated dining experiences in all of Western North Carolina.

Current favorite table? The one outside.
10/09/2026

Current favorite table? The one outside.

Tender beef ragout, oyster and shiitake mushrooms, fresh herbs, and fresh fettuccine. Comfort food with a Season’s touch...
10/07/2026

Tender beef ragout, oyster and shiitake mushrooms, fresh herbs, and fresh fettuccine. Comfort food with a Season’s touch.

“Delicious” is a pretty high compliment. Changing someone’s definition of delicious? We’ll happily take that one. Come d...
10/04/2026

“Delicious” is a pretty high compliment. Changing someone’s definition of delicious? We’ll happily take that one. Come discover what makes our Shrimp & Grits so memorable.

Morning people and slow starters can agree on one thing: breakfast is better when it’s made just the way you like it. Jo...
10/02/2026

Morning people and slow starters can agree on one thing: breakfast is better when it’s made just the way you like it. Join us for our daily breakfast buffet and start your day deliciously.

Around here, you never know who might stop by for a visit. One of the perks of dining this close to nature.
09/29/2026

Around here, you never know who might stop by for a visit. One of the perks of dining this close to nature.

🐟 This Weekend’s Dinner Special at Season’s! ✨Fresh flavors meet elegant simplicity with this weekend’s featured entrée!...
09/26/2026

🐟 This Weekend’s Dinner Special at Season’s! ✨

Fresh flavors meet elegant simplicity with this weekend’s featured entrée!

🍽️ Saku Yellowfin Tuna — $38 Paired with silky parsnip purée, tender broccolini, and a bright, savory ponzu sauce.

A beautiful balance of fresh, vibrant flavors that’s perfect for your weekend dinner.

Join us at Season’s, we look forward to seeing you! 🍷

Fresh pasta, shrimp, tomato, basil, black olives, Chablis beurre monté, and aged Parmesan. Meet your next dinner order: ...
09/25/2026

Fresh pasta, shrimp, tomato, basil, black olives, Chablis beurre monté, and aged Parmesan. Meet your next dinner order: Fettuccine Mediterraneo.

Inspired by what’s fresh and surrounded by what’s naturally beautiful. It’s a combination that never goes out of season.
09/23/2026

Inspired by what’s fresh and surrounded by what’s naturally beautiful. It’s a combination that never goes out of season.

🥪 This Week’s Lunch Special! 🥪Craving something hearty and delicious? Our Philly Cheesesteak is loaded with savory steak...
09/23/2026

🥪 This Week’s Lunch Special! 🥪

Craving something hearty and delicious? Our Philly Cheesesteak is loaded with savory steak, provolone cheese, caramelized onions, and finished with a creamy garlic aioli.

✨ Philly Cheesesteak — $19

Available Wednesday–Saturday, 11:30 AM–2:30 PM at Season’s. Come hungry! 🍴

A taste of Southern Appalachia, guided by the chef who created it.Join us at 6:00 PM for an intimate Chef’s Tasting cele...
09/20/2026

A taste of Southern Appalachia, guided by the chef who created it.

Join us at 6:00 PM for an intimate Chef’s Tasting celebrating the ingredients, traditions, and stories of our region. With each course, our chef will share the inspiration behind the dish and its connection to Southern Appalachia.

Weather permitting, we’ll gather on the patio, where the flavors of the region meet the beauty of Western North Carolina.

Come ready to savor, discover, and experience something special. Reservations are required. Please call (828) 696-9094.

Address

86 Lily Pad Lane
Flat Rock, NC
28731

Opening Hours

Monday 7:30am - 10am
Tuesday 7:30am - 10am
Wednesday 7:30am - 2:30pm
5pm - 8pm
Thursday 7:30am - 2:30pm
5pm - 8pm
Friday 7:30am - 2:30pm
5pm - 8pm
Saturday 7:30am - 2:30pm
5pm - 8pm
Sunday 7:30am - 2pm
5pm - 8pm

Telephone

+18286969094

Website

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