05/05/2026
This one’s where it all started 🍔🔥
Before Boujee Buns was a thing… this burger lived on the menu at Xuma.
It’s the one that made us say “yeah… we might be onto something.”
So for NWA Burger Week, we brought it back:
The Poly Smash — double wagyu, white cheddar, ham, pineapple tomatillo relish, garlic mayo.
A little nostalgia. A lot of flavor.
📍 Lunch: Walmart HO SE Plaza (through Friday)
🍺 Nights + Weekend: Orthodox Farmhouse Brewing
Fri 4:30-close | Sat + Sun 2-close
$12 all week. Come taste the origin story.