09/16/2026
A peek behind the scenes. Our spinach-infused ravioli. Only two more days before it's off the menu. Filled with ricotta, fontina, and parmesan cheese. Cooked in a whipped mascarpone cream sauce with prosciutto cotto.
Delicious and authentic Italian food as well as amazing, mouth melting, homemade desserts! No reservations on Friday or Saturday.
(935)
1646 E 19th Avenue
Eugene, OR
97403
| Monday | 5pm - 9pm |
| Tuesday | 5pm - 9pm |
| Wednesday | 5pm - 9pm |
| Thursday | 5pm - 9pm |
| Friday | 5pm - 9pm |
| Saturday | 5pm - 9pm |
| Sunday | 5pm - 9pm |
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