Dinner Entrees
From ravioli, lasagna, and baked tortellini to pork chops and baby back ribs, we've got it all. Come on Friday night for a walleye dinner! Soup
Pair chicken wild rice or the soup of the day with a salada, sandwich or breadsticks. Pizza
You know it! You've got your choice of toppings in small (13 inch), big (15), or HUGE (18). We suggest the Carnivore (pepperoni, sausage, beef, sa
lami, canadian bacon, and extra cheese) or the Texas BBQ (bbq sauce, cheddar, red onions, and chicken). Burgers
Not in the mood for the Heart Stopper (two patties with cheese, bacon, and jalapeño)? Try the Rajun' Cajun (Cajun seasoning, fried onions, and pepper jack) or the Buffalo Bacon Bleu (exactly what it sounds like). Wraps
If you're from Minnesota, how can you say no to grilled chicken, wild rice, romaine, and cranberries in a bleu cheese dressing? We've also got Chicken Caesar, Classic Italian, and plenty of other options. Subs
In the Beef Italiano, roast beef is sauteed with garlic butter, onions, and green peppers, and topped off with melted pepper jack cheese. Try the Big Tony Cheese Steak (with sauteed mushrooms and our special cheese sauce), the Crispy Chicken Sandwich, or our Meatball Marinara. Salads
Looking for something a bit lighter? Try our Chef Salad (with pepperoni!), taco salad, chicken caesar, and the famous Eskomo salad (spring greens, iceberg, tomatoes, red onion, cucumber, and mozarella). Appetizers
We're not just about bread sticks and cheese bread—try cheese curds or cajun, buffalo, and honey bbq wings! Kid's Meals
Our 9-and-under menu is just 5 dollars and includes fries and a free drink.
