10/14/2026
THE CHEF’S
🌟 Our Weekly Specials! Get ready to treat your palate with our chef’s recommendations: start with some crispy, flavorful fried dumplings as an appetizer, followed by our signature, bold firecracker chicken for the main course, and finish on a sweet note with a rich and creamy tres leches cake for dessert. We can’t wait for you to try it! 🥡🤤