Fourth Street Donuts, Beer & Italian

08/20/2026

✨ THIS WEEK AT FOURTH STREET ✨

We’ve got a couple of brand-new features hitting the menu this week, plus some Fourth Street favorites! 😍

🥔 Carolina Gold Pulled Pork Potato — $13
A HUGE baked potato loaded with pulled pork, tangy Carolina Gold BBQ, creamy coleslaw, crispy fried onions & a finishing BBQ drizzle. Sweet, tangy, smoky, creamy AND crunchy — this one has a little bit of everything!

🍩 Butterfinger Crunch Cake Donut — $2.50
Vanilla cake donut dipped in chocolate glaze, piled with Butterfinger crunch and finished with a white glaze drizzle. 🍫

🥣 Soup of the Week: Creamy Chicken Poblano
A rich, creamy soup loaded with white-meat chicken, poblano peppers, corn & black beans with a hint of lime.

🍝 THURSDAY
All-You-Can-Eat Spaghetti — $10
Includes 2 breadsticks.

OR make it the whole experience for $15 with all-you-can-eat spaghetti PLUS unlimited soup, salad & breadsticks!
🥩 Meatballs can be added for our protein lovers.

🍤 FRIDAY
Shrimp Alfredo — $19.50

🍷 PLUS $5 OFF full bottles of wine every Friday! Available for dine-in or carryout. We hand-select our wines and carry several beautiful reds imported directly from Italy, so don’t forget to check out the wine list!

🇮🇹 SATURDAY
Manicotti — $14
Three tender pasta tubes filled with creamy ricotta, mozzarella & Parmesan, covered in savory marinara. Includes unlimited soup, salad & breadsticks!

🤍 Alfredo lover? Substitute Alfredo for $2.50 more.

❤️ SUNDAY
Fourth Street Lasagna — $17
A local favorite and an EXTRA-LARGE portion! Served with 2 breadsticks and your choice of soup or dinner salad.

Come hungry this week — we’ve got you covered. ❤️

📍 Fourth Street | Emmett, Idaho
Thursday–Sunday

08/14/2026

WE’RE LOOKING FOR SOME EXTRA HELP! 🍽️

Fourth Street may have an opening on our evening crew, and we’re looking for someone dependable who would be a great fit with our team!

📅 Thursday, Friday, Saturday & Sunday
⏰ Approximately 2 PM–Close
Some shifts may begin earlier.

We’re still determining exactly where this person will fit best, so the position could include Front of House, Back of House, or a combination of both. We’re really looking for the right person who is willing to jump in, learn, and help wherever needed.

What we’re looking for:
• Reliable and dependable
• Comfortable working in a fast-paced restaurant
• Willing to learn and help where needed
• Available evenings and weekends
• Restaurant experience is great, but the right attitude and work ethic matter too!

Interested? Send us a PM here on Facebook or Instagram and tell us a little bit about yourself, your availability, and any restaurant or customer-service experience you have. We’d love to hear from you!

📍 Fourth Street • Emmett

08/13/2026

🍑🥔 THIS WEEK AT FOURTH STREET! 🍝

We’ve got a seriously good lineup this week — from fresh peaches to a LOADED baked potato and all the Italian comfort food. 😍

🍑 FEATURED DONUT | $2.50
Peaches & Cream Cake Donut
Our vanilla cake donut dipped in a glaze made with fresh peaches and finished with a little rosette of cinnamon cream cheese frosting. Simple, summery and SO good. 🍑🤍

🥔 FEATURED POTATO | $14.99
Smokehouse Chili & Pulled Pork Potato
A jumbo baked potato piled high with hearty beef chili, tender pulled pork, melted cheddar, sour cream, green onions, crispy onions and a drizzle of BBQ sauce. Come hungry for this one!

🥣 SOUP OF THE WEEK
Loaded Potato

🍝 DINNER SPECIALS

THURSDAY — All-You-Can-Eat Spaghetti
$10 — Unlimited spaghetti + 2 breadsticks
$15 — Unlimited spaghetti + unlimited soup, salad & breadsticks

FRIDAY — Lasagna

SATURDAY — Shrimp Alfredo

SUNDAY — Beef Ravioli
Plus, Sundays mean Unlimited Soup, Salad & Breadsticks! Enjoy it on its own or add it to any dinner entrée.

Come see us at Fourth Street Eatery in Emmett and bring your appetite. 🧡

📍 105 E. 4th St., Emmett
🍳 Breakfast from 6 AM
🍝 Dinner Thursday–Sunday

As always, thank you for eating local and supporting our little Fourth Street crew. 🧡

Craving something delicious? 🍩🍺 Stop by Fourth Street for fresh donuts, craft beer, panini sandwiches, hearty soup & salads, and authentic Italian dishes. Plus, enjoy our curated wine list. Your new favorite local hangout spot!

08/13/2026

If you could only smell this….

08/06/2026

✨ This week’s featured donut has arrived… and it’s only here through Sunday! ✨

🍩 Churro Cheesecake Crunch – $2.75

Our vanilla cake donut is rolled in cinnamon sugar, topped with a generous swirl of smooth cream cheese frosting, finished with crunchy Cinnamon Toast Crunch, graham cracker crumbs, and a light vanilla drizzle.

It’s sweet, creamy, crunchy, and everything you love about churro cheesecake in donut form. 🤎

These are available Thursday through Sunday only, and once they’re gone, they’re gone!

📍 Fourth Street • Emmett

Tag your donut-loving friend and tell us… are you grabbing one with your morning coffee or saving room for dessert after dinner? 👇🍩

08/06/2026

Who’s hungry? 🤤

This week’s features are officially here, and we think you’re going to love them!

🥔 Featured Potato: Garlic Parmesan Chicken Potato – $13.50
A jumbo baked potato loaded with garlic herb butter, grilled chicken, melted Italian cheeses, fresh Parmesan, and parsley.

🍩 Featured Donut: Churro Cheesecake Crunch – $2.75
Our vanilla cake donut rolled in cinnamon sugar, topped with smooth cream cheese frosting, crunchy Cinnamon Toast Crunch, graham cracker crumbs, and a light vanilla drizzle. It tastes just as good as it looks!

🥣 Soup of the Week: Corn Chowder

🍝 Dinner Specials
• Thursday: All You Can Eat Spaghetti with 2 Breadsticks– $10, or upgrade to unlimited soup, salad & breadsticks for $15.
• Friday: Manicotti – $14
• Saturday: Chicken Parmesan – $19.50
• Sunday: Italian Trio – $20 with a FREE meatball!

As always, our dinner specials (except $10 AYCE spaghetti) include your choice of Corn Chowder or a house salad, plus two fresh breadsticks.

We can’t wait to serve you this week! Which feature are you trying first—the potato or the donut? 👇

📍 Fourth Street • Emmett

Craving something delicious? 🍩🍺 Stop by Fourth Street for fresh donuts, craft beer, panini sandwiches, hearty soup & salads, and authentic Italian dishes. Plus, enjoy our curated wine list. Your new favorite local hangout spot!

08/02/2026

☀️ Happy Sunday! It’s your last chance to enjoy this week’s featured favorites!

Today’s the final day to stop in for:

🥗 Roasted Beet Salad – Fresh spring mix topped with roasted beets, feta, candied pecans, pickled red onions, and our house-made honey balsamic dressing. $15 (add grilled chicken if you’d like!)

🥔 Chicken Bacon Ranch Stuffed Potato – Our giant baked potato loaded with grilled chicken, crispy bacon, cheddar cheese, ranch, and green onions. $13.50

🍑💜 Apricot Lavender Cake Donut – Made with our house-made apricot lavender compote featuring locally grown culinary lavender from Old School Lavender Farm. Just $2.25!

🍝 Sunday Dinner Special
Order our Italian Trio today and receive a FREE homemade meatball!

Plus, beginning at 4:00 PM, enjoy Unlimited Soup, Salad & Breadsticks with any dinner entrée—or order it as a meal all by itself.

Whether you’re joining us for breakfast, lunch, a sweet treat, or Sunday dinner, we’d love to see you. Thank you for supporting our small family business and all of the local producers we get to partner with each week. ❤️

07/30/2026

🍑💜 This week’s featured cake donut has a local story to tell.

Meet our Apricot Lavender Cake Donut—a vanilla cake donut topped with our house-made apricot lavender compote and finished with culinary lavender grown right here in Gem County by Old School Lavender Farm.

We love finding ways to support other local businesses while creating something a little unexpected for our guests. The sweet apricot paired with a subtle hint of lavender is the perfect late-summer combination.

If you’ve been curious about cooking or baking with lavender, Old School Lavender Farm is a wonderful local resource for culinary lavender, teas, seasonings, and more.

✨ Available this week only for $2.25.

Stop in, give it a try, and let us know what you think!

07/29/2026

✨ This Week’s Features at Fourth Street! ✨

There’s something for everyone this week, and we can’t wait to serve you!

🥗 Featured Salad – $15
Our Roasted Beet Salad is back! Fresh spring mix topped with roasted beets, feta cheese, candied pecans, and pickled red onions, all finished with our house-made honey balsamic dressing. Add grilled chicken if you’d like a little extra protein!

🥔 Featured Stuffed Potato – $13.50
Our giant baked potato loaded with grilled chicken, crispy bacon, cheddar cheese, ranch, and green onions. It’s hearty, comforting, and quickly becoming one of our guests’ favorite features!

🍑💜 Featured Donut – $2.25
Our Apricot Lavender Cake Donut is topped with a house-made apricot lavender compote crafted with culinary lavender from Old School Lavender Farm, a wonderful local grower. If you’re looking for locally grown lavender for baking, cooking, seasoning, or tea, they’re a fantastic local resource. We love supporting fellow small businesses!

🍲 Soup of the Week
Chicken Noodle

🍝 Dinner Specials

Thursday
All-You-Can-Eat Spaghetti
• $10 with two breadsticks
• Upgrade to $15 for unlimited soup, salad, and breadsticks, too!
• Add one of our homemade meatballs to either option.

Friday – $19.50
Shrimp Alfredo

Saturday
Chicken Parmesan
Our crispy air-fried chicken cutlet topped with house-made marinara and a blend of Italian cheeses, served over a bed of penne pasta.

Sunday
🍝 Receive a FREE meatball with any Italian Trio entrée!

🥗 Plus, after 4:00 PM every Sunday, enjoy our Unlimited Soup, Salad & Breadsticks with any dinner entrée—or order it as a meal all by itself.

We look forward to seeing you this week at Fourth Street! ❤️

Craving something delicious? 🍩🍺 Stop by Fourth Street for fresh donuts, craft beer, panini sandwiches, hearty soup & salads, and authentic Italian dishes. Plus, enjoy our curated wine list. Your new favorite local hangout spot!

07/23/2026

🍩 NEW! Dubai Chocolate Donut – $2.99

We couldn’t resist creating our own take on the viral Dubai chocolate.

Our vanilla cake donut is glazed with Pistachio glaze, topped with authentic Dubai chocolate filled with pistachio and crispy kataifi, then finished with a light chocolate drizzle.

Available while our limited supplies last! Once this is gone, it’s gone.