AFFINITO Pizza Parlor and Cafe

AFFINITO Pizza Parlor and Cafe Old Fashioned Pizza, Italian Specialties, and Homemade Desserts. NY/NJ Italian in the Lehigh Valley! No Slices! 🇮🇹🇺🇸

Open for Dinner Only, we are Cash Only, and sell Whole Fresh Pies Only!

06/11/2026

🚨🚨🚨
Due to a refrigeration failure, we will be CLOSED TODAY. We will HOPEFULLY be open on Friday and will keep you updated here. 🤦🏻‍♂️

🚨 REMINDER! 🚨Today starts our Summer Schedule! We will be closed on Mondays AND now Tuesdays starting today going all th...
06/02/2026

🚨 REMINDER! 🚨

Today starts our Summer Schedule! We will be closed on Mondays AND now Tuesdays starting today going all the way until the last week of September! We will then return back to our normal schedule the first week of October. 👍🏻

We also want to thank you all for a new 3rd best Thursday and a new 5th best Saturday! 🙏🏻 That made for our 8th Best week ever! We’re now at 3,600 followers on here and counting! Thank you all and see you tomorrow! 🍕🥗🍝

Our Customers!👇🏻❤️👍🏻 (Page Credits: Google Reviews, Instagram, and Lehigh Valley Pizza Shops!)

Whooo! Sincere thanks to everyone that came out last week and made it the 3rd Best Week ever in our history!!! 🙏🏻 (only ...
05/26/2026

Whooo! Sincere thanks to everyone that came out last week and made it the 3rd Best Week ever in our history!!! 🙏🏻 (only off of being 2nd by just dollars!) This included the highest grossing Saturday we’ve EVER had, the 4th best Sunday, and multiple other Top 10 or 15 days! 😱 Wait times did get long on the weekend and became difficult to guesstimate, so we greatly appreciated your patience! The staff was very thankful for all your generous tips! Many came from long distances to get to us and we’re grateful for that also! Your mentions, recommendations, and reviews do make a difference!! ❤️

Since our last tweaks a few weeks ago, our main oven has been working flawlessly.👌🏻 It should stay that way now, at least we hope so!🤞🏻ALSO, just a reminder that this is our LAST Tuesday being open before our Summer Schedule starts! Our next Tuesday open will be the first week of October, otherwise everything else is the same. Thank you all and see you soon! 👍🏻🍕🥖🍝🥗

Our Customers!👇🏻❤️👍🏻 (Page Credits: Google Reviews and FB recommendations!)

05/05/2026

Update!…..🚨
After a week of testing and trying a few more things out, our main oven has been 100% reliable and we’re hoping it stays that way!!!🤞🏻Until it gives us reason to believe different, it’s back to business as usual! 😎 Should it become problematic again, we will post it here and begin the process of shopping for new ones, but hopefully not!

Our ATM has been out of order the last few days, but the company is coming to check it out soon. We have no control nor any stake in that machine, so it’s their problem. 👍🏻
***Edit: It is fixed!!

Also, we still get many calls here on our day off! 😱 So, we just want to remind everyone that we are Closed on Mondays. June-September it will be Monday AND Tuesday. We open at 4PM and don’t do lunch. Thank you and see you soon! 🙏🏻

A little Update! 🚨We’ve got the top oven band-aided and working for the moment and are going to try to run business-as-u...
04/28/2026

A little Update! 🚨
We’ve got the top oven band-aided and working for the moment and are going to try to run business-as-usual until it fails, if it should.🤞🏻The bottom will continue to be on for backup incase of that happening. 👍🏻 If so, it will be posted here. We will be trying one more thing soon which could possibly solve its issues, but that’s a little ways off yet. If that doesn’t work, it’s probably new oven time unfortunately!

In other news, you gave us the BEST grossing Thursday we’ve ever had last week!!! 🙏🏻 Very happy for that, and we were very grateful for everyone’s patience, as we were not expecting it! So, thanks to all and see you soon! Now over 3,500 followers on here also! 🍕🍝😎

Our Customers!👇🏻❤️👍🏻 (Page Credits: Google Reviews, our FB, and Lehigh Valley Pizza Shops!)

04/26/2026

ATTENTION: 🚨‼️ (Long read but IMPORTANT)

Sincere thanks to everyone that’s been understanding of our situation these last two days. 🙏🏻 Unfortunately, our Main Pizza Oven has decided that it’s going on vacation whenever it feels like it now. This has made some wait times extra long because we weren’t expecting this to continue happening out of nowhere, as it seemed to be OK time and again during the week. Professionals don’t even seem to know what the issue is yet. Should they not be able to fix it, the only thing left will be totally replacing both ovens, and that would also take some time to do. SO, here’s where we are with all this:

It is not likely to be a quick fix. We had a bunch of needed repairs done to it recently. All new stuff. All the things that matter most. Still it’s not happy just a few months later. 😤 I’m forced into the bottom oven ONLY right now and have been for much of the last 2 days. That oven is a different type and cannot do what the top can when running properly…which is cook a great pie evenly and consistently over and over for quite some time until needing adjustments when busy. This one is a relic and has uneven heat by design so I don’t use it for Pizza if possible. It’s really good for things like Sicilians/Stromboli/Calzone which are high off of the oven floor. Something very thin like Pizza has to be cooked in it about 80% of the way and then screened to even out the top some. It makes a slightly different pie. Unlike the top, it’s nowhere near capable of dealing with how fast this place gets hit with orders all by itself. And it’s more work and time monitoring. It also means 2-3 bends per pie down to 2.5 feet off of the ground to get it done. For someone that’s around 6 feet tall, this is a task and a serious chore to do for every single item, especially if busy.

So, what we will be doing until this is behind us? There will be a limited amount of Dough products available every day that we’re open. It’s going to be about half as much as usual. Wait times could be somewhat long for simple orders. There will be a 2 Dough Item Limit in place. Yes, we’re going to lose revenue over this for a while and it is super frustrating. It has been very busy, (much appreciated!!!) so something like this is quite rough to deal with now. The ENTIRE rest of the menu is also available though! 🍝🥗🥖 We appreciate your support and will keep you updated on this issue as time goes on. Thank you! ❤️

Many thanks to you all for your patience this weekend! Very busy and Saturday was our 2nd best on record yet!! 🙏🏻 Gratef...
04/14/2026

Many thanks to you all for your patience this weekend! Very busy and Saturday was our 2nd best on record yet!! 🙏🏻 Grateful to all those that came from far away and that visited us multiple times also! The staff tips were especially impressive! Believe me your generosity never goes unnoticed by them! 😉 I did overbuy the shrimp for Lent some, so we’re gonna have the Shrimp Scampi special up for a few more weeks until we’re out. You can also choose Shrimp Marinara if you’d like, this has White Wine and a little spice added to it! 🍝🦐 We’re almost at 3,500 followers on here! Thank you and see you soon! 🍕❤️

We want to thank everyone very much for giving us the 6th Best Week we’ve ever had after the video review! 😎 We’ve had p...
03/31/2026

We want to thank everyone very much for giving us the 6th Best Week we’ve ever had after the video review! 😎 We’ve had people come from very far distances just to give us a try because of it! 🙂 We also want to say that we greatly appreciated everyone’s patience, especially Friday and Saturday because we were just absolutely slammed back there and times definitely got long. 🙏🏻 This place now has over 3,420 followers here, a huge increase in the last few weeks! 😱 Technically this is the last week for the Shrimp Scampi special, but if we have unsold shrimp we will keep it going until sold out. 👍🏻 Thank you all and see you soon! 🍕🍝🥗🇮🇹🇺🇸

Our Customers!👇🏻❤️👍🏻 (Page Credits: Google Reviews, Yelp, and Instagram!)

NEW MENU 2026! (Pictures of new items also below)So we have done some necessary price adjustments because of the market ...
03/03/2026

NEW MENU 2026! (Pictures of new items also below)

So we have done some necessary price adjustments because of the market and also have some new items and features. 🙂 Please read carefully! Starting with the front of the Menu and going in order:

- From June to September ONLY we are going to be on a Summer Schedule and will be Closed Monday AND Tuesday. This is ONLY for those 4 Months. We will be attempting to enjoy the nice warm weather some while it’s actually here and live a little more! We thank you for understanding. 🙏🏻

- On Friday there is now a 2 Dough Item Limit per order. 🛑 It will still be 3 on Saturday…for now. Why? Because the orders often come in immediately so heavily for Pizza and such on Friday that the wait times get out of control VERY fast and can be impossible to keep up with or accurately guesstimate, especially when there’s multiple 3 Item tickets. They take more time to get through and use up more oven real estate. We’re hoping this cuts down waits and helps us be less backed up for a better experience for all. Also, hopefully less complaints from the impatient!

- Our Homemade Meatballs are super popular! Because of this, they’ve become a frequent request as a topping on Pizza. We’ve decided to remove the BLT Pizza (which will now be seasonal for the warmer months only 🥓🥬🍅) and bring you a Speciality Meatball Pizza! The Meatball Ricotta is similar to our Red Eggplant Pie but with our Meatballs instead, truly delicious! 🍕

- We have 2 new Cold Sandwiches! One is returning from being removed a few years ago because it STILL gets requested, our Chicken Cesar Sub! Since then, Cesar Salad with our homemade dressing has become ENORMOUSLY popular, so we’re giving it a second chance! 😉

The second sandwich is the “Morris Park” which is named after our home area in the Bronx, NYC. 🙂 This is essentially the “Arthur Avenue” (NYC’s real Little Italy 😋) but instead of Prosciutto, it features Genoa Salami with an option to add Ham. We prefer it with both meats, but that choice is yours!

- For Apps & Sides we now have the option to have Meatball and Sausage together just like we do for the Pasta Dinner. 👍🏻

NEW item is Sautéed Fresh Spinach! Our sautéed Broccoli is a constant seller and we’re honestly embattled about which is better tasting! 😱

YES we still have French Fries! The company just didn’t bold and outline it, but they are still there in the same spot if you look close! 🤦🏻‍♂️

- Ziti Caprese is no longer seasonal. It still gets requested outside of the warm months, so we’re gonna do it all year round now. 😎

- Because of the lack of time from all the prep that this little place generates, Cheesecake and Tiramisu have been removed from our normal Desserts. That does not mean they won’t show up from time to time as Dessert Specials. 😉

- Our new menus also have a QR CODE (Quick Response) on the back to scan which will take you to a webpage with our menu on it that you can bookmark on your phone or computer for fast one touch access. This is also good for those that don’t have Facebook or Instagram where our menu is pictured. 🙂

We had to go with a different menu maker this time and we have tons of them, much more than we even wanted lol. You are free to take or request as many as you want!

Thank you and enjoy! ❤️🍕🥗🍝🇮🇹🇺🇸

02/22/2026

In anticipation of the snow storm that is supposed to be hitting us in a few hours, we will unfortunately be Closed today 2/22. We will reopen as normal on Tuesday. 🙂 We also want to thank everyone that came in last night for their patience while we were slammed for a bit back there and shorthanded. Much appreciated! 🙏🏻 See you all next week! 🍕❤️🍝

Address

1328 Chestnut Street Store 108
Emmaus, PA
18049

Opening Hours

Wednesday 4pm - 8pm
Thursday 4pm - 8pm
Friday 4pm - 9pm
Saturday 4pm - 9pm
Sunday 4pm - 8pm

Telephone

+16109658070

Website

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