1157 North

09/24/2026

TODAY IS THURSDAY!
Thursday special - Braciole -
Flank steak pounded thin and stuffed with prosciutto, provolone and parmesan then braised in marinara and served over pasta with vegetable. This entrée includes your choice of one of our home-made desserts! $26.95

09/24/2026

Steak special - Bone-in ribeye steak grilled to your liking then topped with mushrooms and bacon in a sherry reduction; served with mashed potatoes (or other starch) and vegetable. $34.95

09/23/2026

Seafood special & a nice message- Stuffed sole - Sole stuffed with crab meat and scallop pieces then broiled; served over wild rice with a lemon butter sauce and vegetable. $30.95

09/22/2026

Specials 9-22-26
For Dine In, Carryout

Appetizers —
Chicken wings – Mild, Medium, Hot or Garlic Parmesan, or Ranch Dry Rub plus this week’s feature; served with blue cheese and celery $15.75

Thai bourbon wings – A dozen wings tossed in a sweet and spicy Thai bourbon glaze; served with blue cheese and celery $15.75

Stuffed jalapeno – Jalapeno stuffed with a cheese blend then wrapped with bacon and baked $10.95

Entrees — Salad & bread with olive oil and spice plate included

Vegetarian special – Eggplant rollatini – Eggplant sliced thin, egg battered and fried then stuffed with ricotta and spinach, topped with marinara and mozzarella and baked; served with wild rice and vegetable $24.95
Seafood special – Stuffed sole – Sole stuffed with crab meat and scallop pieces then broiled; served over wild rice with a lemon butter sauce and vegetable $30.95

Steak special – Bone-in ribeye – Bone-in ribeye steak grilled to your liking then topped with mushrooms and bacon in a sherry reduction; served with mashed potatoes and vegetable. $34.95

Chicken special – Mediterranean chicken – Chicken breast sauteed with artichokes, prosciutto and spinach then topped with goat cheese; served parmesan risotto and vegetable $28.95
Thursday special – Braciole – Flank steak pounded thin and stuffed with prosciutto, provolone and parmesan then braised in marinara and served over pasta with vegetable. This entrée includes your choice of one of our home-made desserts! $26.95

Friday only –
Fish Fry – Varieties include Old Bay seasoned broiled, (lemon pepper or Cajun can be added), breaded, b**r battered or parmesan style. Served with Cole slaw and your choice of starch. $18.95
Cottage style haddock - Haddock filet topped with panko, bacon, parmesan and scallions then baked; served with wild rice and vegetable $28.95

Saturday only –
Angus Prime Rib of Beef, au Jus – served with salad, starch choice and vegetable
10 oz $33.95 16 oz $40.95

Send a message to learn more

09/18/2026

W**e dinner Saturday, October 17th

Menu to follow

09/15/2026

Steak special - Prime Denver steak - A prime Denver steak grilled then topped with fried onions and a bourbon glaze; served with mashed potatoes and vegetable. $31.95

09/15/2026

Seafood special - Caribbean jerk mahi mahi - Mahi mahi grilled with Caribbean jerk seasoning, topped with a mango salsa and served with starch choice and vegetable. $30.95

09/15/2026

Specials 9-15-26
For Dine In, Carryout

Appetizers —
Chicken wings – Mild, Medium, Hot or Garlic Parmesan, or Ranch Dry Rub plus this week’s feature; served with blue cheese and celery $15.75

Mango habanero wings – A dozen wings tossed in a sweet and spicy mango habanero sauce; served with blue cheese and celery $15.75

Sausage stuffed mushrooms – Mushroom caps stuffed with a sausage and cheese blend then topped with mozzarella and baked; served with a basil pesto $11.95

Entrees — Salad & bread with olive oil and spice plate included

Vegetarian special – Eggplant rollatini – Eggplant sliced thin, egg battered and fried then stuffed with ricotta and spinach, topped with marinara and mozzarella and baked; served with wild rice and vegetable $24.95
Seafood special – Caribbean jerk mahi mahi – Mahi mahi grilled with Caribbean jerk seasoning, topped with a mango salsa and served over wild rice with vegetable $30.95

Steak special – Prime Denver steak – A prime Denver steak grilled then topped with fried onions and a bourbon glaze; served with mashed potatoes and vegetable. $31.95

Chicken special – Chicken cacciatore – Cornish hen seared then braised in a red w**e tomato sauce with peppers, onion, garlic and mushrooms; served parmesan risotto and vegetable $28.95
Thursday special – Crab boil – 1 lb. of crab legs slow simmered in a Cajun boil, served with corn on the cob and salt potatoes. This entrée includes your choice of one of our home-made desserts! $34.95

Friday only –
Fish Fry – Varieties include Old Bay seasoned broiled, (lemon pepper or Cajun can be added), breaded, b**r battered or parmesan style. Served with Cole slaw and your choice of starch. $18.95
Haddock au gratin - Haddock baked in an au gratin sauce; served with wild rice and vegetable
$28.95

Saturday only –
Angus Prime Rib of Beef, au Jus – served with salad, starch choice and vegetable
10 oz $33.95 16 oz $40.95

Send a message to learn more

09/08/2026

Specials 9-8-26
For Dine In, Carryout

Appetizers —
Chicken wings – Mild, Medium, Hot or Garlic Parmesan, or Ranch Dry Rub plus this week’s feature; served with blue cheese and celery $15.75

Korean BBQ wings – A dozen wings tossed in a savory and spicy Korean BBQ sauce; served with blue cheese and celery $15.75

Fried artichoke hearts – Artichoke hearts lightly breaded then fried and served with a lemon aioli $10.95

Entrees — Salad & bread with olive oil and spice plate included

Vegetarian special – Greek roasted eggplant – Eggplant slices topped with spinach, garlic, tomato and feta then roasted; served with wild rice, vegetable and a balsamic glaze $24.95
Seafood special – Mahi mahi– Mahi mahi pan seared then finished in a lemon butter sauce; served over wild rice with vegetable $28.95

Steak special – Flat iron – Flat iron steak Cajun seasoned and grilled then sliced and finished with a blue cheese cream sauce; served with mashed potatoes and vegetable. $30.95

Chicken special – Stuffed chicken – Chicken breast stuffed with Hungarian peppers and a five-cheese blend, breaded and fried then topped with a cheese sauce; served with mashed potatoes and vegetable $28.95
Thursday special – Turkey dinner – Roast turkey breast served with stuffing, cranberry sauce, vegetable, mashed potatoes and gravy. This entrée includes your choice of one of our home-made desserts! $24.95

Friday only –
Fish Fry – Varieties include Old Bay seasoned broiled, (lemon pepper or Cajun can be added), breaded, b**r battered or parmesan style. Served with Cole slaw and your choice of starch. $18.95
Creole haddock and shrimp– Haddock filet and 3 jumbo shrimp Cajun seasoned and broiled then topped with a Cajun cream sauce; served with wild rice with vegetable $28.95

Saturday only –
Angus Prime Rib of Beef, au Jus – served with salad, starch choice and vegetable
10 oz $33.95 16 oz $40.95

Send a message to learn more

09/04/2026

Seafood special -
Crab stuffed tilapia - Tilapia filet stuffed with crab meat then broiled and finished with a bearnaise sauce; served with wild rice and vegetable $26.95