RegionAle

RegionAle RegionAle was created with the goal of highlighting regionally famous American sandwiches and craft

RegionAle was created with the goal of highlighting regionally famous American sandwiches and craft beers. These legendary sandwiches originate from across the country, including quitessential favorites like the Maryland Crabcake, Philly cheesesteak, and Florida Cubano. At RegionAle, we maintain the essence of these sandwiches while simultaneously modernizing them with fresh, unique ingredients. Here at RegionAle, we strive to provide our customer with a distinctive, delicious meal. Our sandwiches are made from scratch, using locally-sourced and seasonally appropriate ingredients whenever possible. In addition to our main fare, we also offer seasonal soups, salads, house-made chips and cookies.

šŸ”„ NEW SEASONAL DROPS TOMORROW. šŸ”„You guys have been crushing our Chopped Chicken Caesar Wrap, so we decided to go even bi...
08/31/2026

šŸ”„ NEW SEASONAL DROPS TOMORROW. šŸ”„
You guys have been crushing our Chopped Chicken Caesar Wrap, so we decided to go even bigger.
Meet the Chopped Spicy Italian Wrap šŸ‡®šŸ‡¹šŸŒ¶ļø — absolutely PACKED with prosciutto, salami, capicola, mozzarella, spicy cherry peppers, and all that classic Italian sub flavor.
Big. Spicy. Loaded. Launching tomorrow. šŸ„ŖšŸ”„

Lobster season won’t last forever. šŸ¦žOur Lobster Roll is only here through the end of August, which means the countdown i...
07/28/2026

Lobster season won’t last forever. šŸ¦ž

Our Lobster Roll is only here through the end of August, which means the countdown is officially on.

If you haven’t had your fix yet, now’s the time. Fresh lobster, toasted roll, and one of summer’s best bites.

See you before it’s gone.

07/14/2026

šŸ”„ One bite and you’ll know why it’s one of our top-selling sandwiches.

Our Nashville Hot Chicken brings the perfect balance of crispy, juicy, and spicy—breaded chicken tossed in bold Nashville hot seasoning, topped with arugula, pickles, garlic aioli and served on a toasted bun.

It’s the sandwich that keeps people coming back for more.

šŸ“ Stop by RegionAle and see what the hype is about.

06/10/2026

Who has had their first lobster roll of the season yet? šŸ¦ž

06/01/2026

Lobster roll season has officially arrived. šŸ¦ž

Fresh lobster, lightly dressed in our lemon remoulade, piled high on a toasted roll and available for a limited time only.

šŸ“Available now at RegionAle

It’s Friday… you know what that means šŸ˜Time to treat yourself to lunch from RegionAle šŸ„ŖšŸ”„Skip the sad desk lunch—come gra...
04/24/2026

It’s Friday… you know what that means šŸ˜
Time to treat yourself to lunch from RegionAle šŸ„ŖšŸ”„

Skip the sad desk lunch—come grab something worth looking forward to.

Back by popular demand šŸ”„The Bulgogi Hoagie is back — loaded with bulgogi-marinated ribeye, caramelized onions, cherry pe...
04/01/2026

Back by popular demand šŸ”„

The Bulgogi Hoagie is back — loaded with bulgogi-marinated ribeye, caramelized onions, cherry peppers, provolone, and gochujang aioli on toasted ciabatta.

Get it while it lasts šŸ‘€

Big, bold, and borderline unreasonable—in the best way.Our Chicken Caesar Wrap isn’t just a menu item, it’s a commitment...
03/31/2026

Big, bold, and borderline unreasonable—in the best way.
Our Chicken Caesar Wrap isn’t just a menu item, it’s a commitment. Chopped romaine, roasted chicken, shaved parm, croutons, and house made Caesar dressing—all wrapped up way bigger than it needs to be… and that’s exactly why you love it.
If you know, you know. If you don’t—this is your sign.

šŸ”„ The Nashville Hot Chicken šŸ”„Crispy breaded chicken tossed in Nashville hot sauce, layered with garlic aioli, fresh arug...
03/15/2026

šŸ”„ The Nashville Hot Chicken šŸ”„
Crispy breaded chicken tossed in Nashville hot sauce, layered with garlic aioli, fresh arugula, and sliced pickles on a soft potato bun. The perfect balance of heat, crunch, and cool.

If you like your sandwiches with a little kick… this one’s calling your name. šŸŒ¶ļø

A little New Orleans energy just landed at RegionAle āšœļøMeet our Muffuletta — stacked high with Italian meats, provolone ...
03/01/2026

A little New Orleans energy just landed at RegionAle āšœļø
Meet our Muffuletta — stacked high with Italian meats, provolone & swiss, and that signature olive tapenade magic bringing bold flavor to every bite.

šŸ“Available now at RegionAle
ā³ Limited time only — don’t miss it.

Address

5705 Richards Valley Road
Ellicott City, MD
21043

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 9pm

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