Ambar Restaurante El Paso

Ambar Restaurante El Paso Immerse yourself in the time-honored techniques and evocative flavors of Mexican cuisine at Ámbar. We Reservations required. Book at ambarelpaso.com.
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More than Downtown El Paso’s newest dining destination, Ámbar Restaurante also reveals a culinary narrative that mixes Mexican cultures, traditions, centuries-old-ingredients, and modern presentations. Conveniently located on the lobby level of The Plaza Hotel Pioneer Park, the open-kitchen concept lends itself to a spectacular dining experience where flames dance over open wood grills, and meals

are designed to be shared. Heirloom corn masa, handmade tortillas, whole animal Asado, and fresh ceviches express the culmination of heritage and progress. Sip and savor local flavors at our iconic two-story amber bar – home to the biggest collection of tequilas in the US.

Ámbar Restaurante is now open.

09/01/2026

Your lunch, your way.

The Ámbar Lunch Special brings a little bit of everything to the table. Choose your appetizer, entrée, side, and dessert—all served together on our handcrafted Mexican botanero tray alongside fresh guacamole, salsa and freshly made tostadas.

A complete lunch, made your way, and served in 20 minutes or less.

$30 | Monday–Friday | 11 AM–2 PM

The hardest decision you'll make? Choosing just one.From tropical and fruity to bright and citrusy, there’s a mimosa for...
08/27/2026

The hardest decision you'll make? Choosing just one.
From tropical and fruity to bright and citrusy, there’s a mimosa for every kind of brunch mood.
🍍 Hawaiian Mimosa
🍊 Classic Mimosa
❤️ Cranberry Mimosa
🍹 Paloma Mimosa
🌅 Tequila Sunrise Mimosa
Which one are you trying first?

08/25/2026

Great food is only the beginning.
At Ámbar, every detail has a purpose—from the warmth of our dining room and the rhythm of live music to handcrafted cocktails, wood-fired Mexican cuisine, and one of the largest agave collections in North America. Rooted in the flavors of the border, every visit is an invitation to slow down, connect, and savor the moment.

08/20/2026

Do you need to be an agave expert to join a Terroir Tasting?
Not at all.
Chef & B Lawrence Acosta shares why our weekly tastings are designed for anyone curious about agave, from first-time tasters to longtime enthusiasts.
Join us every Thursday for a new tasting experience.

One agave tells a story. An ensamble tells many.This month's featured agave flight, The Art of the Ensamble, explores ho...
08/18/2026

One agave tells a story. An ensamble tells many.
This month's featured agave flight, The Art of the Ensamble, explores how mezcaleros blend different agave varieties to create harmony, complexity, and a signature house style. Each pour offers a unique expression of craftsmanship, proving that the whole can be greater than the sum of its parts.
Featuring:
• Banhez Espadín & Barril
• Raíz Oaxaca Espadín & Cuishe
• Wild Common Espadín & Tobalá
• Código 1530 Ensamble
Ask your bartender to guide you through the flight and discover the artistry behind every blend.

08/13/2026

The best quick lunch in Downtown El Paso.
Step away from your desk and into a lunch that's worth the break. The Ámbar Lunch Special includes an appetizer, entrée, side, guacamole, freshly made tostadas, and dessert, all served in 20 minutes or less on a handcrafted Mexican botanero tray.
$30 | Monday–Friday | 11 AM–2 PM

08/11/2026

An evening rooted in heritage, craftsmanship, and the spirit of agave.
We had the honor of welcoming Don Javier Jiménez and Javier Jiménez Jr., 13th and 14th generation stewards of Caballito Cerrero, for an intimate evening of stories, exceptional spirits, and exceptional cuisine.
From a six-course tasting menu to carefully selected Caballito Cerrero expressions, every detail came together to celebrate a legacy built through generations.
Thank you to everyone who joined us at the table for An Evening with Caballito Cerrero.

Some desserts are meant to be shared.Inspired by the Franklin Mountains, this new creation brings together berry mousse,...
08/03/2026

Some desserts are meant to be shared.
Inspired by the Franklin Mountains, this new creation brings together berry mousse, pineapple-maracuyá sauce, whipped cream, and sugar cubes in a dessert that's as beautiful to admire as it is to enjoy together.
Because the sweetest moments are the ones shared around the table.

Experience an unforgettable evening with Don Javier Jimenez and Javier Jimenez Jr., 14th- and 15th-generation stewards o...
07/31/2026

Experience an unforgettable evening with Don Javier Jimenez and Javier Jimenez Jr., 14th- and 15th-generation stewards of the Caballito Cerrero legacy, as they share the stories behind every pour.

This exclusive, one-night-only dinner features a six-course tasting menu expertly paired with exceptional agave expressions, celebrating the heritage, craftsmanship, and traditions of one of Mexico's most respected producers.

Reserve your seat—link in our bio.

Address

106 W Mills Avenue
El Paso, TX
79901

Opening Hours

Monday 7am - 12am
Tuesday 7am - 12am
Wednesday 7am - 12am
Thursday 7am - 12am
Friday 7am - 12am
Saturday 7am - 12am
Sunday 11am - 12am

Telephone

+19154407666

Website

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