The Hive Eatery

01/23/2020

Sous-vide, also known as low-temperature long time cooking, is a method of cooking in which food is placed in a plastic pouch or a glass jar and cooked in a water bath for longer than usual cooking times at an accurately regulated temperature.

Our today's special is Sous Vide Chicken Breast (picture), w/ quinoa, sautee broccoli and a Drink $12

01/23/2020

Today's special:

Sous Vide Chicken Breast
- w/ quinoa salad, sautee broccoli, a drink $12

01/19/2020

- Cinnamon Roll Pancakes
- Chicken & Waffle with Real Maple Syrup

01/18/2020

How do you like your biscuits?

Loaded - American cheese, choice meat, eggs covered in creamed or signature poblano gravy

Tex/Mex - prepared to be blown away by the flavors of fire-roasted poblano and chorizo, finished with pico de gallo and cojita cheese.

01/18/2020

01/16/2020

Free WiFi - stop by to have a quick bite or dessert with KLLR coffee & homemade cream!

01/12/2020

Be gluten-free and eat like this at "The Hive Eatery".

Avocado Toast - gluten-free toast (or seeded toast non-gluten-free), seasoned smashed avocado, Campari tomatoes, arugula salad and crowned with an egg. Finished with a balsamic reduction drizzle. Served with fresh fruit or roasted potatoes 🤩🧚‍♀️🧞‍♀️🧘‍♀️🧘‍♂️

Come see us at 1149 E. 2nd Street, Edmond, OK 73034 405-906-2902

01/10/2020