Mr. Paul's Supper Club

Mr. Paul's Supper Club Mr. Paul’s is a present-day supper club offering steaks, chops, seafood, pasta and Cajun favorites.

How’s about we all just pretend like we’re still in long weekend mode and sip cocktails on the patio? ✨Born on the Bayou...
07/07/2026

How’s about we all just pretend like we’re still in long weekend mode and sip cocktails on the patio? ✨

Born on the Bayou with Cheramie Rum, Pineapple Rum, Orgeat, Satsuma Mandarin, Pawpaw, and Persimmon

We hope you had the best 4th of July ever and got to see all of the fireworks!! Put reminder that we are closed today, s...
07/05/2026

We hope you had the best 4th of July ever and got to see all of the fireworks!! Put reminder that we are closed today, so that our team could have three straight days of summer fun, but we will see you again as usual on Tuesday at 4 PM!

Heads up for the holiday weekend, babes! We’ll be closed on July 4th and July 5th, so our team can have a lazy (or not!)...
07/01/2026

Heads up for the holiday weekend, babes! We’ll be closed on July 4th and July 5th, so our team can have a lazy (or not!) summer weekend to hang with family and friends.

That said, we’re open at 4 PM daily through Friday, July 3rd, for Happy Hour, dinner, patio time, all the usual Mr. Paul’s shenanigans. Come play!

It’s your last night to take advantage of 50th & France Summer Restaurant Week! Join us for a 3-course meal for $45 with...
06/28/2026

It’s your last night to take advantage of 50th & France Summer Restaurant Week! Join us for a 3-course meal for $45 with option to add a bottle of wine for $30 and enjoy live music from Tom Hunter from 4:30-7:30 PM.

For reservations, click our link in bio or visit mrpaulssupperclub.com.

Summer Restaurant Week Menu:
Appetizer (choice of)
- Gumbo with Trinity, Louisiana Rice, Potato Salad
- Wedge Salad with Bacon, Tomato, Red Onion, Blue Cheese, French, Ranch

Entrée (choice of)
- Étouffée with Rock Shrimp, Louisiana Rice, Scallion
- Pork Chop with Spiced Molasses, Creamed Hominy, Pozole Verde, Cabbage, Radish

Dessert
- Beignets with Powdered Sugar, Chocolate Sauce

Where have you BEIGNET all my life??? 😉The capper of our three-course 50th & France Summer Restaurant Week menu, our lig...
06/27/2026

Where have you BEIGNET all my life??? 😉
The capper of our three-course 50th & France Summer Restaurant Week menu, our light, fluffy beignets have been a mainstay since we opened for the yummiest of reasons!

Restaurant Week goes through Sunday, June 28th! To book your table, visit mrpaulssupperclub.com.

50th & France Summer Restaurant Week is looking very good at Mr. Paul’s ✨ Join us now through June 28th to try savory pl...
06/23/2026

50th & France Summer Restaurant Week is looking very good at Mr. Paul’s ✨ Join us now through June 28th to try savory plates from our $45 three-course Restaurant Week menu, like Rock Shrimp Étouffée. Add a bottle of House Wine for $30 and take advantage of our complimentary valet!

To book your table, visit mrpaul’ssupperclub.com.

We can’t wait to have you in for 50th & France Summer Restaurant Week! Join us June 23-28 to taste some Mr. Paul’s favor...
06/21/2026

We can’t wait to have you in for 50th & France Summer Restaurant Week! Join us June 23-28 to taste some Mr. Paul’s favorites with a 3-course meal for $45 with option to add a bottle of wine for $30. We’ll even have valet, so you don’t have to worry about parking!

For reservations, click our link in bio or visit mrpaulssupperclub.com.

Summer Restaurant Week Menu:
Appetizer (choice of)
- Gumbo with Trinity, Louisiana Rice, Potato Salad
- Wedge Salad with Bacon, Tomato, Red Onion, Blue Cheese, French, Ranch

Entrée (choice of)
- Étouffée with Rock Shrimp, Louisiana Rice, Scallion
- Pork Chop with Spiced Molasses, Creamed Hominy, Pozole Verde, Cabbage, Radish

Dessert
- Beignets with Powdered Sugar, Chocolate Sauce

He might not say it, but Dad’s love brunch too! 💙 This year, treat the father figure in your life to a Father’s Day brun...
06/18/2026

He might not say it, but Dad’s love brunch too! 💙 This year, treat the father figure in your life to a Father’s Day brunch buffet at Mr. Paul’s.

We’ve got all the good stuff: a carving station with prime rib and ham, fried chicken, shrimp, grits, scrambled eggs, beignets, fresh seafood, fruit, and lots of pastries and sweet treats.

Sunday, June 21st, 10 AM-3 PM. $49.95 for adults, $14.95 for kids 12 and under.

We’re also open in the evening for big juicy steaks and old Fashioneds if that’s more Dad’s speed! Make your reservation now at our link in bio or mrpaulssupperclub.com

Lock in favorite child status and treat Dad to brunch at Mr. Paul’s this Father’s Day!!We’re rolling out the full buffet...
06/14/2026

Lock in favorite child status and treat Dad to brunch at Mr. Paul’s this Father’s Day!!

We’re rolling out the full buffet spread: a carving station with big and meaty prime rib and ham, juicy fried chicken, shrimp, grits, scrambled eggs, beignets, fresh seafood, fruit, and lots of pastries and sweet treats.

Sunday, June 21st, 10 AM-3 PM. $49.95 for adults, $14.95 for kids 12 and under.

Make your reservation now at our link in bio or mrpaulssupperclub.com 💙

The sun is out and the weather is PERFECT! ☀️ Don’t settle for anything less than a Friday evening on our newly spruced-...
06/12/2026

The sun is out and the weather is PERFECT! ☀️ Don’t settle for anything less than a Friday evening on our newly spruced-up patio, complete with spots to just relax and lounge while you sip on a summer cocktail!

Address

3917 B Market Street
Edina, MN
55424

Opening Hours

Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 4pm - 10pm
Saturday 4pm - 10pm
Sunday 10am - 9pm

Telephone

+16122598614

Website

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