What are the opening hours?

Monday 5pm - 11pm Tuesday 5pm - 10pm Wednesday 5pm - 10pm Thursday 5pm - 10pm Friday 5pm - 10pm Saturday 8am - 2pm 5pm - 10pm Sunday 8am - 2pm 5pm - 11pm

The Informalist

Name: The Informalist
Address: 205 S. Barstow Street, Eau Claire, WI, 54701, US
Telephone: +17153187399
Price range: $$

Home
United States
Eau Claire, WI
The Informalist

An eatery with identity in the heart of downtown Eau Claire. Visit: linktr.ee/informalist

07/15/2026

Today's spotlight is one heck of a catch! Fresh, cornmeal breaded, golden-fried catfish served over white rice alongside a spicy medley of creole red beans. This Louisiana-inspired dish is packed with authentic flavor - treat yourself to an order tonight!

07/14/2026

It's after the 4th, but at The Informalist, the fireworks are just getting started! This week's specials are ready to light up your tastebuds - keep reading for all the details!

COMING SOON: The Jalapeño Popper Pizza transforms the fan favorite appetizer into an irresistible entrée. Featuring a garlic cream cheese base, it's topped with fresh mozzarella, parmesan, sliced jalapeños, bacon, garlic & herb panko breadcrumbs, and finished with a hot honey drizzle & lime zest! Available Wednesday July 15th - Tuesday July 21st.

TUESDAY EXCLUSIVE: The Crispy Chicken Caesar Salad Sandwich - that's right, The Informalist's famous scratch made caesar dressing is taking the salad into new territory! Crispy panko crusted chicken breast is topped with gem lettuce tossed in caesar dressing and fresh-shaved sarvecchio parmesan; served on a toasted milk bread baguette with a side of fries. This craveworthy combo is only available on Tuesday, July 14th!

07/13/2026

Nacho Palooza is taking over on Thursday, July 16, 5–8 PM , and it's the perfect stop while you’re out enjoying downtown Eau Claire! We’re firing up a full patio pop‑up, serving blue‑corn tortilla chips topped with our house‑smoked pork or chicken, grilled corn, pico, queso, guac, pickled jalapeños, lime crème, and more.

No reservations, just stroll up and enjoy a casual service experience right from the ECDC patio. See you then!

07/09/2026

We'll stick to being called The Informalist, but we'll take the compliment nonetheless 😉

07/08/2026

Today's spotlight - fresh off our July Signature Specials menu, these crispy, delicious spheres are Boudin Balls! A beloved Cajun appetizer, they are made with a filling of pork, chicken liver, bell peppers, and rice carefully rolled in panko crumbs and fried until golden brown. Served with a creole aioli, each bite is a blend of savory flavors with a satisfying crunch - available through the end of July!

07/07/2026

Fair Warning: this dish may cause lingering glances across the table 👀

Our pan‑seared scallops with lemon pea purée, herb butter peas, pea shoots, and red wine gastrique are here for your next night out, whether it’s a date, a celebration, or "just because."

You may end up sharing, and that may be half the fun!

Reservations are available at TheInformalist.com and walk-ins are welcome!

07/03/2026

Cue the sparklers! Summer’s in full swing and we’re kicking off the Independence Day holiday weekend with chilled cocktails, fresh flavors, and the perfect spot to celebrate with your favorite people. We'll be open on Independence Day for Saturday Brunch from 8am-2pm, and for Dinner from 5pm-9pm! Heading to the fireworks? Grab one of our wood-fired pizza pies to go!

07/01/2026

New month, new Signature Specials at The Informalist! This July, our esteemed Lead Cook, Brian, brings us a taste of home. Born and raised in Louisiana, the region had a distinct impact on the development of his palate, and we're so excited to have him share incredible flavors and few cuisine staples with our community. From a classic Seafood Boil, to Fried Catfish, and even Boudin Balls, you simply won't want to miss this limited menu. Check out the full details at TheInformalist.com, and while you're there, don't forget to book a table!

06/29/2026

👀 SNEAK PEEK: Here's the lowdown on this week's specials at The Informalist!

First up: vodka sauce just found a new home - on our Vodka Chicken Pizza! This Italian American favorite takes the spotlight as our special this week, featuring house-made vodka sauce, grilled chicken, parmesan, mozzarella, caramelized onions, and fresh chives. It’s a classic combination that feels right at home on a pizza - give it a try while you can! Available Wednesday July 1st, until July 7th.

Last, but not least: The Buffalo Blue Burger is here, and it’s kickin’! Featuring a steak burger patty topped with creamy blue cheese, thick-cut bacon, pickled celery, smothered in buffalo sauce, and finished with a touch of ranch for a cool finish. It’s all piled high on a fresh-baked brioche bun and served with a side of fries - available exclusively on Tuesday, June 30th!

06/27/2026

At The Informalist, our wine list is thoughtfully curated — a collection of bottles chosen not just for reputation, but for character. Crisp whites, structured reds, and everything in between. So whether you’re lingering over a multi-course dinner or simply savoring a quiet midweek pour at the bar, we've got a recommendation and a glass waiting to elevate the moment.

Address

205 S. Barstow Street
Eau Claire, WI
54701

Opening Hours

Monday	5pm - 11pm
Tuesday	5pm - 10pm
Wednesday	5pm - 10pm
Thursday	5pm - 10pm
Friday	5pm - 10pm
Saturday	8am - 2pm
	5pm - 10pm
Sunday	8am - 2pm
	5pm - 11pm

Telephone

+17153187399

Website

https://www.theinformalist.com/

Alerts

Be the first to know and let us send you an email when The Informalist posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to The Informalist:

Want your business to be the top-listed Restaurant in Eau Claire?