Cluck N Shuck

Cluck N Shuck A fried chicken and shucked oyster joint in Easton from Lee and Erin Chizmar (Bolete/Mister Lees).

We have the cluck and the shuck that you NEED!!!! Pop over on goers, order ahead on our site, or get this chicken of y...
08/30/2025

We have the cluck and the shuck that you NEED!!!! Pop over on goers, order ahead on our site, or get this chicken of your dreams delivered through . The perfect holiday weekend treat.

covid fried chicken is back! after years of asking cluck n shuck is taking the reins on the return of coveted family me...
06/28/2025

covid fried chicken is back! after years of asking cluck n shuck is taking the reins on the return of coveted family meal.

oyster classes picking up starting next month! third sunday of every month ppl! some bubbles, some , some learning and ...
06/27/2025

oyster classes picking up starting next month! third sunday of every month ppl! some bubbles, some , some learning and a whole bunch of fun. we also book private shucking classes for bachelor, bachelorette, birthdays and corporate events. Catch up to us in person or shoot us a text (610)810-8723.

perfect day for cold and !! this crew ready to help you 11-7 today
06/25/2025

perfect day for cold and !! this crew ready to help you 11-7 today

new neighbor checking out the new to cluk n' shuck. come get your chicken and oysters today until 8 and tomorrow 11-5...
05/24/2025

new neighbor checking out the new to cluk n' shuck. come get your chicken and oysters today until 8 and tomorrow 11-5. next week full hours!!!

It is with a full heart that we announce our beloved Silvershell, my little piece of home, will fry its last haddock Sun...
02/07/2025

It is with a full heart that we announce our beloved Silvershell, my little piece of home, will fry its last haddock Sunday 2.9 Over the years we have loved every bite. It has been our true joy serving your kiddos their first oysters, teaching you all to shuck your own and attempting to get the lehigh valley to love NE steamers (without much success). We have forged amazing friendships, have been honored to have a front seat to celebrations and added cherished staff to our extended restaurant family. We have some tricks up our sleeve and will continue to occupy the soace in the . Stay tuned for rhe big reveal (hint includes oysters and alysha!) We are excited and look forward to hosting you on another adventure!!

Oyster class dates are out! These classes make the perfect stocking stuffer for your bivalve lover ♥️ and the perfect ...
12/12/2024

Oyster class dates are out! These classes make the perfect stocking stuffer for your bivalve lover ♥️ and the perfect activity. Head to the site to purchase

12/10/2024
These PEI oysters are prefectly sized, pristine, and the perfect balance of sweet and briny. for snacking at the market ...
12/07/2024

These PEI oysters are prefectly sized, pristine, and the perfect balance of sweet and briny. for snacking at the market or taking home to shuck on your own, these little gems are great for a holiday party too.

Address

325 Northampton Street
Easton, PA
18042

Opening Hours

Wednesday 11am - 7pm
Thursday 11am - 7pm
Friday 11am - 7pm
Saturday 11am - 7pm
Sunday 11am - 5pm

Telephone

+16108108723

Website

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The Story of Silvershell...

Erin Shea, a native New Englander who relocated to the Lehigh Valley over a decade ago with her husband and business partner, grew up two miles from Silvershell Beach in Marion,MA. She spent her summers splashing in the ocean and eating her fill of fried clams and steamers. Shea and Chizmar originally met while working at a restaurant in Boston and share a love for the quintessential cuisine of the Northeast.

Lee Chizmar, a previous James Beard Award-semifinalist, has created a menu reminiscent of a classic clam shack, while also elevating the offerings to take advantage of his supreme relationships with farmers in the Valley and top-notch seafood purveyors on the coast.

Menu items available at “the counter” for those on-the-go, will include a rotating selection of fresh fish, shellfish, soups as well as prepared meals to take home. The kitchen will focus on classic New England clam shack fare such as lobster rolls, fried clams, stuffed quahogs, steamers and freshly shucked oysters with signature housemade sauces.