10/02/2026
We were honored to be selected for a third year in a row to cater to ground crew and front of the house at private aviation in Stuart Airport, New York.✈️🧑✈️
Our spread included the most popular catfish fried until crispy coated with Japanese Panko and of course you cannot go wrong with our Czechoslovakian Carter sauce.
As one of the many attendance mentioned, you can never go wrong with our Texas brisket.
Next time you get a chance to see us, they highly recommend to try one of these two along with of course, pull chicken🐓 or pulled pork, both just seasoned and cooked with hickory wood, no marinade or sauce, ever.
🙂🤗