04/02/2026
💙Brunch Specials💙 Serving brunch one day early, for Good Friday!
Brisket Breakfast Skillet: Roasted potatoes with brisket, onions, roasted red peppers, spinach, and jalapenos topped with white cheddar and 2 farm fresh eggs
Strawberry Cheesecake French Toast: Guglhupf brioche French toast layered with a whipped cheesecake filling and topped with fresh strawberries and strawberry sauce, dusted with graham cracker crumbles
Monte Cristo Bennie: A slice of Guglhupf brioche French toast topped with ham, Swiss, 2 farm-fresh poached eggs, and creamy hollandaise served with a side of strawberry sauce & fresh fruit salad
Lemon Blueberry Ricotta Tablecakes: 2 ricotta pancakes with blueberries topped with fresh blueberries, blueberry compote, and our whipped cream, and drizzled with a lemon sauce
Huevos Rancheros: Corn tostadas topped with ranchero bean, 2 farm fresh eggs, queso fresco, sour cream, fresh salsa, and pico de Gallo(GF)
Loaded Steak and Eggs: Tenderloin with 2 farm fresh eggs and a side of hashbrowns loaded with veggies and cheese(GF)
(GF) = Gluten Free
(V) = Vegetarian