Mamma Silvia’s Italian Kitchen

Mamma Silvia’s Italian Kitchen Old School Italian Fine Dining featuring traditional & classic Italian dishes. Pasta ~ Vino ~ Veal
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06/13/2026

The best Italian cuisine Mamma Silvias Italian Kitchen .

Wood Grilled Hawaiian “Shutome” Swordfish: With saffron rice pilaf & Heirloom tomato salsa cruda complemented with cape...
06/12/2026

Wood Grilled Hawaiian “Shutome” Swordfish: With saffron rice pilaf & Heirloom tomato salsa cruda complemented with capers & kalamata olives .
Vieni a mangiare !!

Chianti Braised Short Ribs . Certified Black Angus Choice Slow beaised / Served with creamy polenta / Spring vegetables
06/11/2026

Chianti Braised Short Ribs .
Certified Black Angus Choice
Slow beaised / Served with creamy polenta / Spring vegetables

Roasted Vegetable Panzanella 🤭Arugula/ Egggplant / Heirloom beets / Salted ricotta/ Ciabatta croutons/ Evoo / Aged white...
05/02/2026

Roasted Vegetable Panzanella 🤭Arugula/ Egggplant / Heirloom beets / Salted ricotta/ Ciabatta croutons/ Evoo / Aged white balsamico . Vibrant & Delicious 😋 . Vieni a mangiare!

05/01/2026

Raviolo al huovo . Finished presentation

05/01/2026

Raviolo al Huovo this weekend’s special.

The Maine Lobster Thermidor is absolutely delicious 😋. A mustard tarragon veloute sauce / crimini mushroom/ shallots w...
04/30/2026

The Maine Lobster Thermidor is absolutely delicious 😋. A mustard tarragon veloute sauce / crimini mushroom/ shallots white wine tossed with linguine .

Mamma’s Spaghetti al pesto , with sundried tomatoes, pine nuts, & asparagus. Finished with grated Parmigiano Reggiano .
04/30/2026

Mamma’s Spaghetti al pesto , with sundried tomatoes, pine nuts, & asparagus. Finished with grated Parmigiano Reggiano .

Mamma’s steamed mussel in white wine , shell fish broth & San Marzano tomatoes .
04/30/2026

Mamma’s steamed mussel in white wine , shell fish broth & San Marzano tomatoes .

Risotto all’ Anatra, Duck confit/roasted beets /peas/ quince chutney/ shaved parmigiano/ Leek straw . So delicious!!...
03/18/2026

Risotto all’ Anatra, Duck confit/roasted beets /peas/ quince chutney/ shaved parmigiano/ Leek straw . So delicious!! Vieni a mangiare 😃

Address

150 East College Drive
Durango, CO
81301

Opening Hours

Monday 4:30pm - 8:30pm
Tuesday 4:30pm - 8:30pm
Wednesday 4:30pm - 8:30pm
Thursday 4:30pm - 8:30pm
Friday 4:30pm - 8:30pm
Saturday 4:30pm - 8:30am
Sunday 4:30pm - 8:30pm

Telephone

+19702475533

Website

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