Pizzeria Alpino

Pizzeria Alpino Italian inspired Rocky Mountain Fare. Fresh, handmade pasta. Long-fermented dough.

PIZZA OF THE WEEKGarlic purée Fontina Spinach Pepperoni Mushroom
08/27/2026

PIZZA OF THE WEEK

Garlic purée
Fontina
Spinach
Pepperoni
Mushroom

PIZZA OF THE WEEK: the Pizza Formerly Known as the Blue Spruce Herb ricotta Fontina cheese Bell peppers Caramelized onio...
08/12/2026

PIZZA OF THE WEEK: the Pizza Formerly Known as the Blue Spruce

Herb ricotta
Fontina cheese
Bell peppers
Caramelized onion
Chicken

We are taking a little break this week. Pizzeria Alpino will resume normal business hours Thursday August 6th.
08/04/2026

We are taking a little break this week. Pizzeria Alpino will resume normal business hours Thursday August 6th.

Starting our midsummer Girl Scout cannoli drop with the peanut butter Tagalong!
07/23/2026

Starting our midsummer Girl Scout cannoli drop with the peanut butter Tagalong!

PIZZA OF THE WEEK Basil pesto Fontina cheese Spicy sausage Mushroom Roasted red peppers Winter Winds Farm chevre
07/07/2026

PIZZA OF THE WEEK
Basil pesto
Fontina cheese
Spicy sausage
Mushroom
Roasted red peppers
Winter Winds Farm chevre

New salad on the menu and this week's pizza of the week
06/25/2026

New salad on the menu and this week's pizza of the week

Brand new cannoli flavor! This strawberry cannoli is perfect for summer!
06/16/2026

Brand new cannoli flavor! This strawberry cannoli is perfect for summer!

PIZZA OF THE WEEK Pepperoni Bell pepper Mushroom Kalamata olive
05/27/2026

PIZZA OF THE WEEK
Pepperoni
Bell pepper
Mushroom
Kalamata olive

We are open tomorrow! (Fri, 5/15) come in and see us! As always we have made minor menu changes for this coming summer, ...
05/14/2026

We are open tomorrow! (Fri, 5/15) come in and see us! As always we have made minor menu changes for this coming summer, you'll have to come check them out!

LAST DAY (of winter service) SATURDAY, APRIL 18It’s our final day before we close for the off-season… and we’re going ou...
04/18/2026

LAST DAY (of winter service)
SATURDAY, APRIL 18

It’s our final day before we close for the off-season… and we’re going out the best way we know how — with Peace, Love, Pizza, Pasta and hopefully some of you!

Tonight is walk-in only; first come, first served, so we won’t be taking reservations. Just come on by and we’ll get you seated as quickly as possible. The early bird gets the spaghetti!

Fair warning: as we celebrate our last day, we might run low on a few things along the way ~ it’s a natural part of our end-of-season rhythm as we wind things down. That also means we’ll be open until we’re sold out; once the dough’s gone, that's a wrap!

The snow may not have shown up the way we’d hoped, but you all did ~ and that means everything to us.

We’ll be reopening on Friday, May 15th, and can’t wait to welcome you back.

Address

165 NORTH MAIN Street, 165
Driggs, ID
83422

Opening Hours

Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 9pm
Saturday 4pm - 9pm
Sunday 4pm - 9pm

Telephone

+12083548829

Website

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