10/13/2026
It’s everyone’s favorite time of the year at Empanada Mama because we’ve brought back the Chicken Pot Pie empanadas with sherry-thyme cream sauce, carrots, onions, celery, and peas!
We top it off with a sprinkle of fresh thyme and recommend pairing it with the roasted garlic aioli for a perfect bite.
Build your box around them or add one in if you haven’t tried it yet!