08/30/2026
This week's specials!
9/1-9/5
For Tuesday, we will be featuring our Smoked Bacon Chicken Popper Grilled Cheese Sandwich. This sandwich is meticulously crafted with a toasted, crispy brisket butter sourdough exterior, generously filled with shaved, slow-smoked chicken, and topped with a creamy jalapeño bacon spread and melted provolone. It will be accompanied by our signature beef tallow fries and homemade ranch. The price for this offering is $17.99.
Alternatively, on Tuesday, we will also offer the Slow Smoked Chicken Bowl. This dish consists of shredded, fresh, slow-smoked chicken served over fluffy, homemade mashed potatoes, topped with homemade chicken gravy, sweet corn, and seasoned panko crunchies. This is available for $17.99.
Wednesday's special will be Korean BBQ. This dish features classic slow-smoked boneless pork ribs, paired with fresh steamed rice, a savory homemade teriyaki blend, and a refreshing cucumber apple salad. We encourage you to mix these components for an optimal Korean BBQ experience. This is priced at $17.99.
Also on Wednesday, we will present the Basil Chicken Rice Wrap. This warm tortilla wrap contains a creamy homemade basil and wild rice mixture, complemented by garlic-seared chicken thighs and crunchy garlic bits. It will be served with your choice of a side salad or fries. The price for this item is $17.99.
Thursday will highlight our Slow Smoked Boneless Pork Rib.
Our Thursday Slow Smoked Boneless Pork Rib Sandwich is served on a toasted chef line bun with a light, creamy spread, generously loaded with shaved, slow-smoked boneless pork rib, a hint of homemade BBQ sauce, and topped with freshly made slaw. This is accompanied by beef tallow fries and homemade ranch, priced at $16.99.
For a more substantial option on Thursday, we offer the Slow Smoked Boneless Pork Rib Meal. This meal includes a large serving of our fresh slow-smoked boneless pork rib, served with your choice of sauce and two sides from the following selections: freshly made slaw, Grub Tub bacon ranch pasta salad, beef tallow fries, or slow-smoked fresh corn salad. This meal is available for $18.99.
Friday's special will be our Steak Bite Gnocchi. This dish features hand-trimmed, reverse-seared ribeye steak bites, expertly cooked and paired with a creamy, light homemade basil cheese sauce over freshly seared gnocchi, and topped with freshly grated Parmesan. It is served with toasted Parmesan garlic baguette slices, priced at $27.99.
Additionally, on Friday, we will offer Lobster Alfredo throughout the day. This dish comprises homemade lobster stock seasoned linguine noodles, paired with a rich, creamy Alfredo sauce made from scratch, and topped with hand-chopped steamed lobster chunks, garnished with chopped green onion. It is served with garlic Parmesan baguette slices, for $29.99.
Saturday will feature our Slow Smoked Brisket.
Our Slow Smoked Loaded Brisket Fries consist of crispy beef tallow fries paired with slow-smoked shredded brisket, homemade poblano cheese sauce, bacon, and topped with diced green onion. Sour cream is available as an optional addition. This is priced at $17.99.
The Slow Smoked Brisket Sandwich is served on a toasted chef line bun with a creamy, light spread, loaded with shredded slow-smoked brisket, and topped with freshly made slaw. This sandwich is available for $17.99.
Finally, the Slow Smoked Brisket Meal includes a large portion of our slow-smoked shredded brisket, served with homemade bacon tater salad and your choice of Grub Tub baked beans or fries. This meal is priced at $20.99.
For catering inquiries, please contact us at 701-761-0149.
