Grey Ghost Detroit

Grey Ghost Detroit Meat-centric restaurant in Detroit's Midtown neighborhood.
(3138)

late summer. strawberry streusel cake. 🍓sweet basil cream. almond toffee. strawberry balsamic coulis.
08/19/2026

late summer. strawberry streusel cake. 🍓

sweet basil cream. almond toffee. strawberry balsamic coulis.

It's our Campfire Sundae.triple toasted gelato with salty graham cracker crust + chocolate mousse, topped with a toaste...
08/16/2026

It's our Campfire Sundae.

triple toasted gelato with salty graham cracker crust + chocolate mousse, topped with a toasted marshmallow ☄️

Two late night resos up for grabs via Resy tonight. Otherwise, bar is always first come first served. Ready for a jam p...
08/14/2026

Two late night resos up for grabs via Resy tonight. Otherwise, bar is always first come first served. Ready for a jam packed Detroit weekend with concerts and our . ✨👻

it’s our pride + joy 🫶🏾“two 4-ounce patties from a proprietary blend of chuck, short rib, brisket, and dry-aged trim, to...
08/13/2026

it’s our pride + joy 🫶🏾

“two 4-ounce patties from a proprietary blend of chuck, short rib, brisket, and dry-aged trim, topped with American cheese, lettuce, pickles, and a house sauce that leans toward a Big Mac profile.”

As featured by Serena Maria del Refugio for Hour Detroit Magazine
Photography: Jacob Lewkow

it's summer. soak it up. 🍑grilled peaches, atop whipped ricotta with ginger nectarine chutney, nigella seed, sunflower s...
08/09/2026

it's summer. soak it up. 🍑

grilled peaches, atop whipped ricotta with ginger nectarine chutney, nigella seed, sunflower seed + mint.

Rapscallion: an old-fashioned word for a mischievous, tricky, or cheeky person who causes light trouble. 💨We've got the ...
08/08/2026

Rapscallion: an old-fashioned word for a mischievous, tricky, or cheeky person who causes light trouble. 💨

We've got the cocktail to match: tequila. mezcal. cointreau. ginger. strawberry. scallion. sambal. lime.

it's oyster day 🦪 and you know we love a perfectly briny bivalve.our latest preparation is freshly shucked oysters on th...
08/05/2026

it's oyster day 🦪 and you know we love a perfectly briny bivalve.

our latest preparation is freshly shucked oysters on the half shell topped with tomato mignonette, salsa verde, toasted masa, and a finishing touch of micro cilantro.

Tastes like a caprese salad, but it isn't.... because it's ice cream..... 🍅 we're talking buttermilk ice cream, tomato s...
07/31/2026

Tastes like a caprese salad, but it isn't.... because it's ice cream..... 🍅 we're talking buttermilk ice cream, tomato sorbet + basil sorbet all topped with mozzarella pearls, 10 year aged balsamic, sea salt + micro basil.

Last night = a dream. ✨ Our incredible culinary team from across the group under one roof to celebrate 10 years of 👻Than...
07/29/2026

Last night = a dream. ✨ Our incredible culinary team from across the group under one roof to celebrate 10 years of 👻

Thank you to our team.
Thank you to our families.
Thank you to our friends.
Thank you to our guests.

Ten years of Grey Ghost wouldn’t be possible without every single one of you. ❤️

Address

47 E. Watson Street
Detroit, MI
48201

Opening Hours

Monday 4pm - 11pm
Tuesday 4pm - 11pm
Wednesday 4pm - 11pm
Thursday 4pm - 11pm
Friday 4pm - 1am
Saturday 4pm - 12am
Sunday 4pm - 12am

Telephone

+13132626534

Website

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