Eatòri Market

10/05/2026

Mondays look good around the market.
Fresh-made meals, good things to take home, and a little sunshine in the middle of the neighborhood.
Stop in and stock up!

10/02/2026

The lights go low.
The drinks start flowing.
It’s Friday at Eatori.

10/01/2026

09/29/2026

Meet the Solstice Sangria.
Pomegranate, warm cardamom, bright lime, and Beaujolais come together with rum for a sangria that feels made for the season.

09/25/2026

Fridays look good around here.
Meet at the bar, stay for the atmosphere.

09/24/2026

The lunch move:
Good food, good drinks, no need to rush back.

09/22/2026

The Fallen Fig.
Rich fig, warm tequila, bright lime, and a touch of honey. Softened with just enough salt to bring it all into focus.
A little sweet, a little earthy, and made for fall.

09/18/2026

As the evenings turn crisp, the patio stays warm.
Heated tables, city lights, and fall nights at Eatori.

09/16/2026

Sumac & Sin.
Bright, tart sumac meets the soft sweetness of ripe apricot, rounded out with gin and a little spice. Deep, moody, and made for the first nights of fall. 🍂