What are the opening hours?

Wednesday 4pm - 10pm Thursday 4pm - 10pm Friday 4pm - 10pm Saturday 4pm - 10pm Sunday 4pm - 8pm

Harbinger Des Moines

Name: Harbinger Des Moines
Address: 2724 Ingersoll Avenue, Des Moines, IA, 50312, US
Telephone: +15152441314
Price range: $$
Rating: 4.8

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Harbinger Des Moines

Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Harbinger Des Moines, American restaurant, 2724 Ingersoll Avenue, Des Moines, IA.
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08/17/2026

A LOT of hard work goes into a successful restaurant week. Behind the scenes, we have people in everyday at 6am just to keep up on the prep and that continues all the way into the late hours of the night and our team just absolutely CRUSHED it! From sourcing local ingredients (about 200lbs tomatoes, 300lb zucchini, 287 squash blossoms, 10lb foraged sumac, 90 pts of fresh raspberries….dont even get us started on sweet corn), to the 700+ plates that get washed nightly, polished and put away, it takes a group of very special people to make it reality. We will be closed 8/17 and 8/18 for a few days of rest before we reopen Wednesday 8/19 so our team can recover and maybe hit the fair! Once again thank you for a great week DSM we couldn’t do it if you all didn’t support it

08/16/2026

Ending Restaurant on a “Sweet” note
We are FULLY BOOKED for our last night of Restaurant Week service tonight. If you joined us for what was our busiest restaurant week ever we hope you enjoyed your meal with us and come back to see us soon and if you missed out, just know these amazing desserts by Alexandra Tripp will be hitting our regular menu when we return for regular service 8/19!

08/13/2026

On the pass is our 2nd course for Restaurant Week Squash Blossom Stuffed with Spicy Stir-fried Tofu and Sweet Corn, Roasted Summer Squash And Peach Molasses

Also our dear friend Cody Poehlein showing up for yet another rockstar guest appearance to get us through this madness! Chef Cody worked for us for many years, even joined the team on our trip through Thailand and, loyal as ever, he was eager to help us out this week for the craziness of restaurant week. Cody is doing a pop up with thecontrarydsm next Monday the 17th and we would love it if y’all could show him some love! We know he’a gonna put out some amazing food

08/12/2026

Harbinger is looking for one more good human to join our front of house team!

We’re hiring someone with bartending experience who’s equally comfortable behind the bar and taking care of a dining room, someone who knows hospitality, and understands that the best service feels effortless even when it absolutely isn’t
Experience behind the bar is a must. Experience serving in a thoughtful, busy restaurant is a very big plus.
Interested? Send a little about yourself and your experience to [email protected]

Come work with us. 🥂

08/11/2026

Course 1 of our Restaurant Week menu is a nod to our recent kitchen trip to Taiwan where the team enjoyed a classic dessert of Aiyu Jelly. Aiyu is a neutral flavored jelly made by massaging mineral water with creeping fig seeds. This almost slurpable jelly is exceptionally delicious when served with juicy compressed watermelon, heirloom tomatoes, and a syrup made from Tomatoes and Fresh Marigold with just enough Spanish olive oil to lend some grassy notes

08/10/2026

As always, our restaurant week menu starts off with a surprise bite!

Sweet Corn and Salted Egg Yolk Tarts topped with a chantilly made from Roasted Corn Silk and showered with an abundance of fresh Summer Truffle

It’s a big bite with a ton of salty, umami flavor and just enough sweetness to make you wish you had one more

We still have a few spots left but that won’t last long so if you’re still hoping to join us for this once a year event make sure to book your table asap!

08/03/2026

Restaurant Week kicks off this weekend!
Running August 7-16, and we have a table FULL of insanely delicious choices on this year’s menu for Restaurant Week . We are nearly booked for the weekend, with just a few early/late spots left, and next week is booking up QUICK, so if you’re looking to join us make sure you grab your table soon.

We do run extended hours for this event, open 4-9 on weekdays and until 10pm on weekends so that we can seat as many guests as possible. We can accommodate most dietary restrictions but ask you please make note of it while booking your reservation!

07/29/2026

We are CLOSED this evening for a private event. Join us tomorrow when we resume our regular business hours!

07/23/2026

MENU DROP🔥

Restaurant week Restaurant Week is right around the corner and, as always, we’ve pulled out all the stops offering a beautiful 5 course, locally sourced menu featuring the best of the season! Running August 7th-16th this is one of the biggest events for us all year! If you’ve joined us for restaurant week in the past you know why this event books out so quickly once we post the menu. If you hope to join us grab your table ASAP via tock reservations (link in bio)!

06/09/2026

New dish on the pass from last weekends tasting menu

Kohlrabi filled with Poached Kauai Prawns
Pickled Green Strawberries, Popped Sorghum, Flowering Lovage

Address

2724 Ingersoll Avenue
Des Moines, IA
50312

Opening Hours

Wednesday	4pm - 10pm
Thursday	4pm - 10pm
Friday	4pm - 10pm
Saturday	4pm - 10pm
Sunday	4pm - 8pm

Telephone

+15152441314

Website

http://Www.harbingerdsm.com/

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