05/29/2026
If you've never tried our famous Chicken Corn Rivel, you are missing out! 🍲
We make a thirty-six pound batch of this soup at LEAST once a week. (It's's not uncommon for us to need to make it three times in one week!🤭)
We have a fresh batch available today to take home in quarts and pints! But, hurry in! It doesn't hang around very long.