Johnny the Pizza Guy

01/18/2023

Something happened today!!!

01/18/2023

Something is happening today!

01/17/2023

A little late so the delivery will be free,
but it's here!
Galbani PMQ Pizza Magazine Pizza Island

01/16/2023

01/16/2023

It’s a fun day in the Johnny’s Pizza kitchen with E and I trying some new recipes with E’s dough and bread recipes and I’m with some Galbani , some and !

PMQ Pizza Magazine

01/07/2023

Just bought a new pizza oven!
The electricians came today to wire it up!
Johnny’s Pizza Numero Due coming Moulton presto!

01/05/2023

We are diggin' this original holiday-themed pizza created by Jim Mirabelli of NEPA Pizza Review. Like heart-shaped pizzas for Valentine's Day, this could be the Christmas pizza tradition of the future for pizzerias, and he shares the recipe and directions on his website. Check out his page for the link and give the pics some love while you're there. Thanks, Jim, for this great pizza idea!

01/05/2023

Here’s a sneak peek at our first cover for 2023 and our cover star: of . PMQ’s Tracy Morin had a great visit with Chef Lisa in beautiful Sedona, Arizona, back in the fall. Tracy was super-excited to tell this innovative restaurateur’s story, and we’re just as excited to share it with you. Be on the lookout for this issue in your mailbox in the next couple of weeks!

01/05/2023

Credited as the first pizzeria in the country, this Little Italy institution has been churning out coal-fired pies for more than 115 years.