Wheat Penny Oven and Bar

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Wheat Penny Oven and Bar A pizza-centric restaurant featuring rustic, creative dishes and a bar that serves fresh, cocktails—brought to you by the folks at Meadowlark Restaurant!
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10/09/2026

So many 🚨NEW🚨dishes and cocktails to try this weekend!

🚨NEW Seasonal Cocktail Menu 🚨 Earl Grey Sweatshirt *light & herbaceous* Beefeater Gin Italicus Bergamot Tea Lemongrass| ...
10/08/2026

🚨NEW Seasonal Cocktail Menu 🚨

Earl Grey Sweatshirt *light & herbaceous*
Beefeater Gin Italicus Bergamot Tea Lemongrass| Tart Green Apple | Fresh Herbs

Dolly Would *spiced apricot butter*
Apricot Clove infused Belle of Dayton
Vodka| Cueva Nueva Spanish Vermut
Pomegranate | Lemon

Nutmeg Griffin *bright mai tai*
Bacardi Rum | Maggie's Falernum | Orgeat | Ginger | Lime | Almond | Nutmeg

Willem Da-friend *smoky spiced chai & juicy plum*
Vida Mezcal | Lalo Tequila Blanco | Moonblight | Plum Nocino | Chai Agave

Walter Egg White *velvety, rich, decadent*
El Jimador Blanco | Meletti | Pistachio
Salted Date | Rose Water | Lime | Egg White

Kevin Bacon *for our bacon lovers*
Bacon Fat Washed Wh***ey War Bourbon | Maple Syrup | Brown Butter Bitters

Notorious F.I.G. *a seasonally complex fig*
K**b Creek Rye | Fig Balsamic | Orange
Primo Aperitivo | lemon

🚨 Two new fabulous pasta dishes 🚨Mushroom GenoveseOur new Rummo penne pasta tossed with a hearty tangle of slow-cooked p...
10/08/2026

🚨 Two new fabulous pasta dishes 🚨

Mushroom Genovese
Our new Rummo penne pasta tossed with a hearty tangle of slow-cooked porcini, oyster and sh*take mushrooms, carrots, celery, sweet onions, sun-dried tomatoes, white w**e and garlic. Finished with soft butter, Parmigiano, Romano and lots of cracked black pepper

Braised Beef Genovese
Beautiful Rummo penne with fall-apart beef, pancetta & a ridiculous amount of sweet onions, slow-cooked until rich, sweet and silky. Finished with soft butter, Parmigiano, Romano and lots of cracked black peppery.

10/06/2026

Hello Fall!!

10/05/2026

We are rolling out some new fall features this week…. stay tuned💥

🚨 New Feature Burger 🚨                                                       The Chapli Burger Local Makers Meadow beef ...
09/29/2026

🚨 New Feature Burger 🚨 The Chapli Burger
Local Makers Meadow beef packed with coriander, ginger, garam masala, pomegranate molasses, cumin, jalapeño, tomato, egg & fresh herbs, griddled and topped with tangy tamarind ketchup and cool cilantro-mint yogurt on a toasted DLM Golden bun. Served with your choice of housemade Jojos, or vinaigrette-dressed greens.

Best shrimp and grits. Period.
09/18/2026

Best shrimp and grits. Period.

09/18/2026

So many great dishes, it's hard d to decide what my favorite is. So I ask YOU!
What's your favorite Wheat Penny dish???

🚨 New Dish Alert x3 🚨Burrata with Roasted Eggplant and Fava Beans  creamy handmade buffalo burrata with roasted eggplant...
09/16/2026

🚨 New Dish Alert x3 🚨

Burrata with Roasted Eggplant and Fava Beans
creamy handmade buffalo burrata with roasted eggplant, fava beans, cherry tomatoes, capers, Kalamata
olives and fresh herbs. Finished with crispy garlic, finely grated Romano and served with focaccia for
mopping up every last bite.

New Fall Caprese: Roasted Pear and Fresh Mozzarella
Housemade fresh mozzarella, caramelized pears, crispy prosciutto, toasted hazelnuts, basil and peppery arugula- finished with Calabrian chile honey and aged balsamic. Want to make it vegetarian- we can swap out the prosciutto for roasted shiitakes if you prefer!

09/11/2026

If you're vegetarian or vegan or just like to eat really well prepared plant based dishes, and you've dined with us, then you already know how fabulous our cooks are with preparing these dishes. If you don't know, then get in here with all the cool people who know!

Address

515 Wayne Avenue
Dayton, OH
45410

Opening Hours

Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 10pm
Saturday 11am - 10pm

Telephone

+19374965268

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