Little Chef Giordanella

Little Chef Giordanella Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Little Chef Giordanella, Caterer, 65 Pike Street, Dayton, NV.

Chef‑owned catering + restaurant
Little Chef Giordanella • Stone & Skillet at The Odeon
Serving Dayton, Virginia City & Northern Nevada
Catering • Private Chef • Skillet‑Driven Dining

08/03/2026

STONE & SKILLET • WEEKLY SPECIALS
Dayton… the whole week is loaded with comfort, creativity, and skillet‑driven flavor. Here’s what’s cooking at The Odeon:

TUESDAY — Nach‑O Tuesday
Sweet Potato Fry Nachos
Crispy roasted sweet potato fries loaded with Jack & Cotija, smoky chipotle crema, olives, lettuce, cherry tomatoes, pickled red onions, jalapeños, green onions, and cilantro.
$14

WEDNESDAY — Hump Day Happy Hour
Skillet Queso & House Fried Chips — $5
Creamy roasted‑pepper queso served bubbling hot with crisp tortilla chips.

Fried Heirloom Tomatoes — $6
Golden, lightly breaded heirloom tomatoes topped with lemon aioli & microgreens.

THURSDAY — Twirl Thursday
Spaghetti & Meatballs
House red sauce, tender beef‑pork meatballs, basil, shaved Parmesan, garlic oil, toasted bread.
$15

FRIDAY — Flavor Friday
Stone & Skillet Chopped Cheese
Seasoned ground beef chopped on the flat top with grilled onions, house cheese sauce. Piled into a toasted hoagie roll and finished with shredded lettuce, tomato, and house mayo. Served with fries.
$15

SATURDAY — Skillet Saturday (3‑Course Dinner)
Starter — Fried Burrata with Balsamic‑Marinated Tomatoes
Golden‑fried burrata over warm balsamic cherry tomatoes, basil oil, sea salt, lemon zest, toasted bread.

Main — Garlic Herb Butter Chicken & Veggies
Golden seared chicken breast in garlic‑herb butter & lemon, served over creamy mashed potatoes with roasted carrots and glossy pan jus.

Dessert — Mini Peach Cobbler Cheesecake
Silky cheesecake topped with roasted peaches, brown‑sugar crumble, caramel drizzle, sea salt.

$32

📍 65 Pike Street, Dayton NV
📞 775‑241‑2144 for RSVP

08/01/2026

Saturday Dessert Feature ✨
Lemon Mascarpone Cake Balls — moist lemon cake blended with rich mascarpone cream, dipped in smooth white chocolate, finished with a honey tuile and raspberry jam.

Bright, creamy, and unforgettable — the perfect sweet finish to Scampi Saturday. 🍋🍯🍫

📍 Stone & Skillet at The Odeon
65 Pike Street, Dayton NV

07/29/2026

🔥 Hump Day Happy Hour

🕓 Wednesday 5 PM – 7 PM

🍴 Select Appetizer Specials

07/27/2026

STONE & SKILLET WEEKLY SPECIALS ✨
July 28th – August 1st
65 Pike Street • Dayton, NV

🔥 Nach‑O Tuesday
Hot Honey Pineapple Jalapeño Wonton Pork Nachos
Crispy wontons loaded with juicy pork, jalapeños, caramelized pineapple, and hot‑honey drizzle.
$14

🐖 Hump Day Happy Hour Wednesday
House‑Made Chicharrónes with Guacamole Dip
Garlic Parm Fries — hand‑cut, buttery, cheesy, perfect.
$8 • $6

🇮🇹 Tuscan Thursday
Tuscan NY Steak Caesar Salad
Sundried tomatoes, roasted garlic croutons, shaved parm, balsamic drizzle, sliced NY strip.
$15

🥑 Wholey Guacamole Friday
Wholey Guacamole Burger
Provolone, house guac, red onion, tomato, green leaf on brioche. Served with fries.
$15

🍤 Scampi Saturday — 2 Courses + Dessert Bite
Course 1: Caprese Salad w/ Fried Heirloom Tomatoes
Course 2: Classic Shrimp Scampi
Dessert: Lemon Mascarpone Cake Balls
$24
RSVP Recommended for Saturday. 775-241-2144 or DM

Join us all week at The Odeon — fresh specials, great vibes, and something new every day.

07/13/2026

Weekly Specials — July 14th–18th
Stone & Skillet at The Odeon has a full lineup this week!
Comfort, heat, sweet, and steakhouse vibes all in one run.

Toasty Tuesday
Jalapeño Popper Grilled Cheese — pepper jack, cream cheese, parmesan, roasted jalapeños on toasted sourdough.
$12 (Make it a monster melt +$3)

Sweet & Smokey Wednesday
Slow‑braised pulled pork on a toasted slider bun with crisp house slaw.
$7 each

Korean Kick Thursday
Crispy gochujang‑glazed chicken on a toasted bun with green onion and smoky‑sweet bacon jam. Served with fries.
$15

Fish Friday
Golden salmon patties over fresh arugula with spicy sriracha mayo.
$12

Steak House Saturday
Perfectly seared NY steak with baked potato (loaded +$2), seasonal vegetables, Salad and Dessert:
• S’mores Panna Cotta
• Roasted Pear & Blue Cheese Salad
$22 — RSVP recommended for Saturday

📍 65 Pike Street, Dayton NV
📞 775‑241‑2144

07/03/2026

Hey friends! Quick update from Stone & Skillet:
We’ll be serving lunch on the 4th of July from 11–2, so come grab something tasty before the festivities kick off.

After that, we’re taking a little time off for family and rest. The kitchen will be closed July 7–13, and we’ll be back open Tuesday, July 14 @ 5PM.

Thank you for always showing us love and support. Enjoy your week, stay cool, and we’ll see you soon.

06/29/2026

🔥 STONE & SKILLET at The ODEON 🔥
Weekly Specials • June 30 – July 4

✨ Tinga Tostada Tuesday — Crispy tostadas stacked with seasoned chicken, lettuce, sour cream + queso fresco.
🥓 Wild Wraps Wednesday — Savory Crepe Carbonara or Sweet Berry Crepe.
🍞 Toasty Thursday — Stone & Skillets version of Croque Monsieur on sourdough with ham, gouda + honey mustard.
🔥 Coffee‑Rubbed Ribs Friday — 3 ribs + broccoli salad + house‑made potato wedges.
🍔 Red, White & Blue Burger Saturday (11 AM – 2 PM) — Havarti, blueberry compote, red onion + arugula on brioche.

📍 65 Pike Street, Dayton NV | 📞 775‑241‑2144

06/26/2026

🔥 Friday Specials Are Live!
Come grab something crispy, melty, and downright delicious tonight at Stone & Skillet at The Odeon.

🍤 Shrimp Po’Boy — 16
Crispy seasoned shrimp, citrus remoulade, lettuce, tomato, toasted French roll. Served with fries.

🥪 Grilled Ham & Provolone Melt — 13
Thick‑cut ham, melted provolone, buttery toasted sourdough, light honey‑mustard swipe. Served with fries.

🥒 Pickle Chips — 2
Crispy, salty, perfect with a cold drink.

✨ Serving tonight — come hungry.

Address

65 Pike Street
Dayton, NV
89403

Telephone

+17752206088

Website

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